Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Shao-Lei Sung"'
Autor:
MAI, TAM L.1 maitaml@iehinc.com, SHAO-LEI SUNG2, SHAPOVALOVA, ANNA1, JANAGAMA, HARISH K.1, LONG VUONG3, FRIEDRICH, ALEX3, JOHNSON, DYLAN1, NADALA, LOURDES M.1,2, VAN NGUYEN2, NADALA JR, ELPIDIO CESAR1, SAMADPOUR, MANSOUR3,4
Publikováno v:
Journal of AOAC International. Sep/Oct2018, Vol. 101 Issue 5, p1508-1521. 14p. 1 Diagram, 6 Charts, 1 Graph.
Autor:
Tam Mai, Dylan Johnson, Van Thi Quynh Nguyen, Alex W. Friedrich, Long Vuong, Elpidio Cesar Nadala, Harish K Janagama, Shao-Lei Sung, Lourdes M Nadala, Anna Shapovalova, Mansour Samadpour
Publikováno v:
Journal of AOAC INTERNATIONAL. 101:1508-1521
The Microfilm™ Test System is intended for quantitative microbiology and consists of three types of Microfilms for aerobic plate count (Microfilm APC), total coliform and Escherichia coli count (Microfilm TCEc), and yeast and mold count (Microfilm
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7be1549b78025b0e70b72112abfe5cac
https://doi.org/10.5740/jaoacint.18-0036
https://doi.org/10.5740/jaoacint.18-0036
Autor:
Elba Veronica, Arias-Rios, Kristina, Tenney, Tam, Mai, Sam, Anderson, Ruth Marie, Cantera, Lourdes M, Nadala, Sukkyun, Han, Harish, Janagama, Jasmine M, Pando, Brandon, Selover, Shao, Lei Sung, Cesar, Nadala, Mansour, Samadpour
Publikováno v:
Journal of AOAC International. 101(6)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::5664cf425aed15b3ba795d5783a53121
https://pubmed.ncbi.nlm.nih.gov/29966545
https://pubmed.ncbi.nlm.nih.gov/29966545
Autor:
Mansour Samadpour, Cesar Nadala, Madhu Katepalli, Jongkit Masiri, Mahzad Meshgi, David P. Cox, Lora Benoit, Shao-Lei Sung
Publikováno v:
Journal of agricultural and food chemistry. 64(18)
Gluten derived from wheat and related Triticeae can induce gluten sensitivity as well as celiac disease. Consequently, gluten content in foods labeled "gluten-free" is regulated. Determination of potential contamination in such foods is achieved usin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4e7ed2a17aba352007760626316b31fc
https://pubmed.ncbi.nlm.nih.gov/27087556
https://pubmed.ncbi.nlm.nih.gov/27087556
Autor:
Jeffrey Day, Shao-Lei Sung, Lora Benoit, Brianda Barrios-Lopez, Joshua Tamayo, Mansour Samadpour, Cesar Nadala, Jongkit Masiri
Publikováno v:
Journal of food protection. 79(3)
Allergies to cow's milk are very common and can present as life-threatening anaphylaxis. Consequently, food labeling legislation mandates that foods containing milk residues, including casein and/or β-lactoglobulin, provide an indication of such on
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::948ee1b3e3f8de2a29507c70ffe9a843
https://pubmed.ncbi.nlm.nih.gov/26939659
https://pubmed.ncbi.nlm.nih.gov/26939659
Autor:
MASIRI, JONGKIT, BARRIOS-LOPEZ, BRIANDA, BENOIT, LORA, TAMAYO, JOSHUA, DAY, JEFFREY, NADALA, CESAR, SHAO-LEI SUNG, SAMADPOUR, MANSOUR
Publikováno v:
Journal of Food Protection; Mar2016, Vol. 79 Issue 3, p477-483, 7p
Autor:
Veronica Arias-Rios, Elba1, Tenney, Kristina1, Tam Mai1, Anderson, Sam2, Marie Cantera, Ruth2, Nadala, Lourdes M.1,3, Sukkyun Han1, Janagama, Harish K.1, Pando, Jasmine M.1, Selover, Brandon2, Shao Lei Sung3, Nadala, Cesar1, Samadpour, Mansour1,2 msieh@iehinc.com
Publikováno v:
Journal of AOAC International. Nov/Dec2018, Vol. 101 Issue 6, p1806-1812. 7p.