Zobrazeno 1 - 10
of 54
pro vyhledávání: '"Shanthi G, Parkar"'
Autor:
Tracey Bear, Nicole Roy, Julie Dalziel, Chrissie Butts, Jane Coad, Wayne Young, Shanthi G. Parkar, Duncan Hedderley, Hannah Dinnan, Sheridan Martell, Susanne Middlemiss-Kraak, Pramod Gopal
Publikováno v:
Microorganisms, Vol 11, Iss 7, p 1773 (2023)
The relationship between the microbiota profile and exposure to stress is not well understood. Therefore, we used a rat model of unpredictable chronic mild stress (UCMS) to investigate this relationship. Depressive-like behaviors were measured in Fem
Externí odkaz:
https://doaj.org/article/88e272946f0a40c7a43f1500f95409c6
Autor:
Shanthi G. Parkar, Jovyn K. T. Frost, Doug Rosendale, Halina M. Stoklosinski, Carel M. H. Jobsis, Duncan I. Hedderley, Pramod Gopal
Publikováno v:
Scientific Reports, Vol 11, Iss 1, Pp 1-15 (2021)
Abstract Eight plant-based foods: oat flour and pureed apple, blackcurrant, carrot, gold- and green-fleshed kiwifruit, pumpkin, sweetcorn, were pre-digested and fermented with pooled inocula of weaning infants’ faecal bacteria in an in vitro hindgu
Externí odkaz:
https://doaj.org/article/1da7ce06dc264dd79590d54399946cbb
Autor:
Shanthi G. Parkar, Pramod K. Gopal
Publikováno v:
Microorganisms, Vol 10, Iss 2, p 474 (2022)
In a very fascinating read, John Goodsir, a Scottish surgeon, describes how he isolated “vegetable organisms” from the “ejected fluid” from the stomach of his 19-year-old patient [...]
Externí odkaz:
https://doaj.org/article/d243a28613c44ea594ba0d23ce1f3fda
Autor:
Gopal, Tracey Bear, Nicole Roy, Julie Dalziel, Chrissie Butts, Jane Coad, Wayne Young, Shanthi G. Parkar, Duncan Hedderley, Hannah Dinnan, Sheridan Martell, Susanne Middlemiss-Kraak, Pramod
Publikováno v:
Microorganisms; Volume 11; Issue 7; Pages: 1773
The relationship between the microbiota profile and exposure to stress is not well understood. Therefore, we used a rat model of unpredictable chronic mild stress (UCMS) to investigate this relationship. Depressive-like behaviors were measured in Fem
Autor:
Gunaranjan Paturi, Suzanne M. Hurst, Shanthi G. Parkar, Joanna M. Roberts, Thanuja D. Herath, Anton Pernthaner
Publikováno v:
Journal of Functional Foods, Vol 67, Iss , Pp 103882- (2020)
Intestinal immune tolerance is maintained through the interplay between commensal microbiota, immune cells and epithelium. Constitutive intestinal epithelial-secreted interleukin (IL)-7 facilitates the proliferation and thus maintenance of gamma-delt
Externí odkaz:
https://doaj.org/article/4559c9e05de349cfa50e1849309880c2
Autor:
Shanthi G. Parkar, Patricia Davis, Tania M. Trower, Duncan I. Hedderley, Kevin H. Sutton, John R. Ingram
Publikováno v:
Journal of Nutrition & Intermediary Metabolism, Vol 15, Iss , Pp 55-57 (2019)
In vitro fermentations using human fecal bacteria are an often used high through put strategy to evaluate the prebiotic potential of food ingredients. We investigated the influence of the substrate presented to fecal microbiota by monitoring the micr
Externí odkaz:
https://doaj.org/article/edc81a097e5a44cbb56ac208ed3c1c39
Autor:
Shanthi G. Parkar, Doug I. Rosendale, Halina M. Stoklosinski, Carel M. H. Jobsis, Duncan I. Hedderley, Pramod Gopal
Publikováno v:
Microorganisms, Vol 9, Iss 10, p 2089 (2021)
We examined the prebiotic potential of 32 food ingredients on the developing infant microbiome using an in vitro gastroileal digestion and colonic fermentation model. There were significant changes in the concentrations of short-chain fatty-acid meta
Externí odkaz:
https://doaj.org/article/d9f4acbc6f244c3d8e447438ec580c37
Autor:
Shanthi G. Parkar, Carel M.H. Jobsis, Thanuja D. Herath, Halina M. Stoklosinski, John W. van Klink, Catherine E. Sansom, Ian M. Sims, Duncan I. Hedderley
Publikováno v:
Journal of Functional Foods, Vol 31, Iss , Pp 266-273 (2017)
Manuka honey (MH), α-cyclodextrin (C) and a formulation containing these two components (MH + C) were subjected to simulated gastrointestinal digestion followed by fermentation with human faecal microbiota. The honey monosaccharides, glucose and fru
Externí odkaz:
https://doaj.org/article/016880ef615b42e39b22b0326e9c9761
Autor:
Michelle A Taylor, Alastair W Robertson, Patrick J Biggs, Kate K Richards, Daniel F Jones, Shanthi G Parkar
Publikováno v:
PLoS ONE, Vol 14, Iss 12, p e0225845 (2019)
Bacteria within the digestive tract of adult honey bees are likely to play a key role in the digestion of sugar-rich foods. However, the influence of diet on honey bee gut bacteria is not well understood. During periods of low floral abundance, beeke
Externí odkaz:
https://doaj.org/article/436ad98d2fc14ef391e329da4bffed08
Autor:
Esther H.-J. Kim, Arran J. Wilson, Lidia Motoi, Suman Mishra, John Monro, Shanthi G. Parkar, Douglas Rosendale, Halina M. Stoklosinski, Carel M. H. Jobsis, Yukiko Wadamori, Duncan I. Hedderley, Marco P. Morgenstern
Publikováno v:
Food & Function. 13:9355-9371
Differences in chewing behavior results in differences in physical properties of the ready-to-swallow bolus and greatly impacts in vitro starch digestion and colonic fermentation with changes in bacterial composition and microbial acid metabolites.