Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Shannon Gibbons"'
Autor:
Yvonne Koelliker, Jeanne H.M. de Vries, Shannon Gibbons, Cees de Graaf, Gail Vance Civille, Monica Mars, Astrid W.B. van Langeveld
Publikováno v:
Food Quality and Preference 57 (2017)
Food Quality and Preference, 57, 1-7
Food Quality and Preference, 57, 1-7
Taste is often suggested to have a nutrient-signalling function that may be important for food intake regulation, though limited data exists to support this notion. This study aimed to investigate the relationship between taste and nutrient content,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::efbd2c7e8c28d554309bb0e6afa4dfb8
https://research.wur.nl/en/publications/the-relationship-between-taste-and-nutrient-content-in-commercial
https://research.wur.nl/en/publications/the-relationship-between-taste-and-nutrient-content-in-commercial
Autor:
Shannon Gibbons, Edward Ruddell
Publikováno v:
Leisure Sciences. 17:171-183
This study examines a newly emerging conflict, helicopter skiing, among winter recreationists within the framework of Jacob and Schreyer's (1980) goal‐interference theory of conflict. In this model, conflict is defined as goal interference attribut
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1afebb71a2a4ec729b61dee9da80ea32
https://doi.org/10.1080/01490409509513255
https://doi.org/10.1080/01490409509513255
