Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Shanbo, Hu"'
Autor:
Linxiao Wang, Rui Zhao, Xuemei Li, Pei Shao, Jiangang Xie, Xiangni Su, Sijia Xu, Yang Huang, Shanbo Hu
Publikováno v:
PeerJ, Vol 12, p e17427 (2024)
Background Survivors of sepsis may encounter cognitive impairment following their recovery from critical condition. At present, there is no standardized treatment for addressing sepsis-associated encephalopathy. Lactobacillus rhamnosus GG (LGG) is a
Externí odkaz:
https://doaj.org/article/978efb5c914041428b3ae403cbb0f9e1
Autor:
Xiaojun Zhao, Xiuhua Wu, Yi Si, Jiangang Xie, Linxiao Wang, Shanshou Liu, Chujun Duan, Qianmei Wang, Dan Wu, Yifan Wang, Jijun Chen, Jing Yang, Shanbo Hu, Wen Yin, Junjie Li
Publikováno v:
PeerJ, Vol 11, p e15910 (2023)
Aims To investigate the indicators affecting the early outcome of patients with sepsis and to explore its prognostic efficacy for sepsis. Methods We collected clinical data from 201 patients with sepsis admitted to the emergency department of Xijing
Externí odkaz:
https://doaj.org/article/fa9b35aeb0f54c2cb0df17c5d952b3b8
Autor:
Xiangni Su, Jieqiong Zhang, Wenchen Wang, Chunping Ni, Shanbo Hu, Pei Shao, Cuicui Li, Yan Hua, Hongjuan Lang, Yi Wan
Publikováno v:
PLoS ONE, Vol 15, Iss 7, p e0235974 (2020)
ObjectiveTo investigate the relationship between food patterns and mild cognitive impairment (MCI) among Chinese elderly to provide evidence for risk prevention and control of MCI among elderly population.MethodsBetween February 2017 to October 2018,
Externí odkaz:
https://doaj.org/article/f716ed78646d40d99900e87995936b1a
Publikováno v:
Xi bao yu fen zi mian yi xue za zhi = Chinese journal of cellular and molecular immunology. 37(6)
Objective To find out indicators for rapid identification of Gram-positive (G
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::c267c5b9baf7aeffe56ba158c6d5a15f
https://pubmed.ncbi.nlm.nih.gov/34060448
https://pubmed.ncbi.nlm.nih.gov/34060448
Autor:
Yi Wan, Shao Pei, Shanbo Hu, Chunping Ni, Jieqiong Zhang, Wenchen Wang, Cuicui Li, Xiangni Su, Hongjuan Lang, Yan Hua
Publikováno v:
PLoS ONE
PLoS ONE, Vol 15, Iss 7, p e0235974 (2020)
PLoS ONE, Vol 15, Iss 7, p e0235974 (2020)
ObjectiveTo investigate the relationship between food patterns and mild cognitive impairment (MCI) among Chinese elderly to provide evidence for risk prevention and control of MCI among elderly population.MethodsBetween February 2017 to October 2018,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bbc363106ae4d0aa76361c2ac703d262
https://pubmed.ncbi.nlm.nih.gov/32658926
https://pubmed.ncbi.nlm.nih.gov/32658926