Zobrazeno 1 - 10
of 2 885
pro vyhledávání: '"Shamloo, A."'
Autor:
Alieh Rezagholizade-shirvan, Mansoureh Mohammadi, Yeganeh Mazaheri, Saeid Fallahizadeh, Haniyeh Ghorbani, Samira Shokri, Nabi Shariatifar, Majid Darroudi, Ehsan Shamloo
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-14 (2024)
Abstract This study aimed to develop a highly efficient nanocomposite composed of magnetic chitosan/molybdenum disulfide (CS/MoS2/Fe3O4) for the removal of three polycyclic aromatic hydrocarbons (PAHs)—pyrene, anthracene, and phenanthrene. Novelty
Externí odkaz:
https://doaj.org/article/9ffb72ecbb084ecdb94223ec502bdd72
Publikováno v:
Results in Engineering, Vol 23, Iss , Pp 102640- (2024)
Microfluidic devices have gained popularity in recent years due to their low cost and simplicity. Cell focusing linked with cell counting and cell separation used in clinical tests and point-of-care devices stands towards the top of every list of mic
Externí odkaz:
https://doaj.org/article/e15e876d077049a498eaecc695c4fb5c
There have been multiple methods proposed to calculate lift coefficients in microfluidic channels. One of the most used methods is using Direct Numerical Simulation. DNS is a very accurate yet computationally expensive method. DNS computations compri
Externí odkaz:
http://arxiv.org/abs/2210.11591
Publikováno v:
Results in Engineering, Vol 24, Iss , Pp 103067- (2024)
The extraction of DNA from isolated cells is crucial for diagnosing and treating various diseases, including cancer, which has become a leading cause of death in recent years. Circulating tumor cells (CTCs) in the blood can be separated from other bl
Externí odkaz:
https://doaj.org/article/7118b1b3d30641c2926c83867825cda9
Autor:
Ehsan Shamloo, Samira Shokri, Parisa Sadighara, Saeid Fallahizadeh, Ahmad Ghasemi, Zohreh Abdi-Moghadam, Alieh Rezagholizade-shirvan, Yeganeh Mazaheri
Publikováno v:
Food Chemistry: X, Vol 24, Iss , Pp 101833- (2024)
Polycyclic aromatic hydrocarbons (PAHs), toxic persistent pollutants, result in adverse impacts to human being health. Among the variety contaminant remediation approaches, nanotechnology was found promising in terms of its efficiency and exceptional
Externí odkaz:
https://doaj.org/article/0ecfef031711465680e0b20269841ef7
Publikováno v:
Iranian Journal of Microbiology, Vol 16, Iss 4 (2024)
Background and Objectives: Candida parapsilosis is the second most common species causing infectious diseases and can lead to biofilm resistance. This study aims to adjust and synthesize a liposomal compound of Nigella sativa and evaluate its antifun
Externí odkaz:
https://doaj.org/article/a88f8671ee0747f59837838d6043157d
Publikováno v:
Clinical and Experimental Dental Research, Vol 10, Iss 3, Pp n/a-n/a (2024)
ABSTRACT Objectives Gingiva is one of the supporting tissues around the teeth that can be affected by various neoplastic or nonneoplastic lesions. Previous studies have examined several types of gingival lesions, but the lack of a standardized classi
Externí odkaz:
https://doaj.org/article/716c4ffeac054f87bb82fa440901a1e2
Autor:
Akram Ghorbani, Kamiar Mahmoudifar, Samira Shokri, Yeganeh Mazaheri, Ehsan Shamloo, Alieh Rezagholizade-shirvan, Amir Hossein Elhamirad
Publikováno v:
Food Chemistry: X, Vol 22, Iss , Pp 101461- (2024)
The study investigated the use of Allium Jesdianum plant extract as a natural preservative in sausage dough at varying concentrations. After preparation, chemical and microbial tests were conducted on the samples at zero, 14, 28, and 42 days. The stu
Externí odkaz:
https://doaj.org/article/43beb57e3ada4fe4a47e2b253fb5fe7a
Autor:
Fatemeh Mahdavi, Hamed Mirjalali, Maryam Niyyati, Seyyed Javad Seyyed Tabaei, Amir Shamloo, Hamid Asadzadeh Aghdaei
Publikováno v:
Food and Waterborne Parasitology, Vol 35, Iss , Pp e00225- (2024)
Enterocytozoon bieneusi is one of the most prevalent microsporidia species, responsible for more than 90% of human and animal microsporidiosis. Microsporidia species, particularly E. bieneusi, are frequently reported from waterborne and foodborne out
Externí odkaz:
https://doaj.org/article/a58ffa1ad0984055b64dc3de312c376a
Autor:
Barzoki, Ali Kheirkhah, Shamloo, Amir
Publikováno v:
In Journal of Chromatography A 8 November 2024 1736