Zobrazeno 1 - 10
of 28
pro vyhledávání: '"Shahnaz Mufti"'
Autor:
Mehnaz Shakeel, Feroz Parray, Faisal Nabi Bhat, Inayat Mustafa Khan, Angrej Ali, Shahnaz Parveen, Zahida Rashid, Shahnaz Mufti, Rakshanda Anayat
Publikováno v:
Current Journal of Applied Science and Technology. :21-26
Present experiment carried out at Vegetable Farm, FOA (SKUAS-K) Wadura, Kashmir (India) to determine the influence of Farmyard manure (FYM) and Zinc nutrition on pea productivity. The experiment was set up in Factorial RBD with sixteen treatments and
Autor:
Mudasir Magray, Umiyiam Masoodi, Gazala Nazir, Anil Kumar, Shahnaz Mufti, S. Narayan, K. Hussain, Geetika Malik, Ajaz Ah. Malik
Publikováno v:
International Journal of Plant & Soil Science. :384-393
This study evaluated the antioxidant power, flavonoids and the total phenolic contents of forty-five genotypes of chilli. The antioxidant activities were tested forextraction scavenging using diphenyl-2-picrylhydrazyl (DPPH), azinobisethylbenzothiazo
Autor:
Zahedullah Zahed, Shahnaz Mufti, Shamal Shasang Kumar, Owais Ali Wani, Faheema Mushtaq, Rehana Rasool, Subhash Babu, Ishfaq Abidi, Ahmed Gaber, Akbar Hossain
Publikováno v:
Gesunde Pflanzen. 74:1109-1122
Publikováno v:
Current Journal of Applied Science and Technology. :1-12
Foliar Micro-nutrition is the application of micronutrients to plants by spraying directly onto their leaves. Although it is not economical to spray macronutrients and micronutrients through foliar spraying, researchers prefer soil application for ma
Autor:
Amreena Sultan, Nawaz Ahmad, Afiya Khursheed, Humeera Nazir, Iqtab Mushtaq, Khursheed Hussain, Sameena Maqbool, Mir Tabasum Ashraf, Shahnaz Mufti, Gowhar Ali, Usma Jan
Publikováno v:
International Journal of Current Microbiology and Applied Sciences. 10:786-793
Autor:
Rehana Rasool, Iqtab Mushtaq Wani, Faheema Mushtaq, Mir Tabasum Ashraf, Nawaz Ahmed, Sumati Narayan, Shahnaz Mufti, Humaira Nazir, Sameena Maqbool, Afiya Khurshid, Usma Jan
Publikováno v:
International Journal of Current Microbiology and Applied Sciences. 10:3469-3474
Sustainable crop production is a way of growing or raising food in an ecologically and ethically responsible manner. Sustainable crop production is in contrast to industrial crop production, which generally relies upon monocropping (growing only one
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e1e17af1f4a20beac8a27a02eaad27c2
https://doi.org/10.4018/978-1-7998-8434-7.ch032
https://doi.org/10.4018/978-1-7998-8434-7.ch032
Publikováno v:
International Journal of Chemical Studies. 8:2810-2814
The increasing impact of agricultural practices on environment in the world have progressively affected the soil quality in both cases i.e soil structure as well as soil biological balance, which requires the advancement of substitution of practices
Autor:
Faheema Mushtaq, Shaila Din, Baseerat Afroza, Insha Majid, Shahnaz Mufti, Najmah Andrabi, Rakshanda Bhat, Fouzea Nisar
Publikováno v:
International Journal of Chemical Studies. 8:3991-3994
A field experiment was conducted during Rabi of 2017-2018 to assess the effect of integrated nutrient management on quality attributes of black carrot at Experimental Farm of Division of Vegetable Science SKUAST-K Shalimar. The experiment was laid ou
Autor:
Sumati Narayan, M Mudasir Magray, SA Shameem, FA Khan, Shahnaz Mufti, Khursheed Hussain, Ajaz Ah Malik
Publikováno v:
International Journal of Chemical Studies. 8:2485-2487
The present investigation was conducted during Kharif 2017 and 2018 at experimental field Division of Vegetable Sciences, SKUAST-Kashmir to assess the effect of weed management on growth, yield,and quality of Okra (Abelmoshus esculentus (L.) Moench)