Zobrazeno 1 - 10
of 683
pro vyhledávání: '"Shahdadi, A"'
Publikováno v:
Telemedicine Reports, Vol 5, Iss 1, Pp 134-140 (2024)
Background: Early intervention by specialized burn surgeons is crucial in preventing wound progression and complications of deep burns. However, limited access to specialist burn centers remains a challenge. Telemedicine offers a potential solution b
Externí odkaz:
https://doaj.org/article/6ac83605d0c14893aec2328212f7b785
Publikováno v:
بومشناسی آبزیان, Vol 14, Iss 1, Pp 37-46 (2024)
The aim of this study was to examine the accumulation of lead, nickel, and cadmium heavy metals in the muscle tissue of Peronia peronii in the waters of Bandar Lange and Qeshm in April. Thirty samples were separately collected from each station and s
Externí odkaz:
https://doaj.org/article/e82c9e176c864c22bbf9c3e69f833441
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-14 (2024)
Abstract The production of surface compounds coated with active substances has gained significant attention in recent years. This study investigated the physical, mechanical, antioxidant, and antimicrobial properties of a composite made of starch and
Externí odkaz:
https://doaj.org/article/b0ce65fd1bbd4260af90427f59194938
Publikováno v:
فناوریهای جدید در صنعت غذا, Vol 11, Iss 2, Pp 114-139 (2024)
Introduction: Beetroot (Beta vulgaris L.) is a good source of dietary fibers, minerals, vitamins, antioxidants, betalains and phenolic compounds. Drying is one of the oldest ways to preserve food and increase its shelf life. Drying with normal method
Externí odkaz:
https://doaj.org/article/487c7528744340f79f68f2d696bb836f
Autor:
Fatemeh Shahdadi, Sepideh Khorasani, Ali Salehi-Sardoei, Farshad Fallahnajmabadi, Bahman Fazeli-Nasab, R. Z. Sayyed
Publikováno v:
Scientific Reports, Vol 13, Iss 1, Pp 1-13 (2023)
Abstract All elements of the pistachio tree are considered raw pistachio by-products. The soft hull makes up the majority of these by-products. It contains proteins, fats, minerals, vitamins, phenolics contents (TPC), and antioxidants. Early smiling
Externí odkaz:
https://doaj.org/article/b8c07b3afb984debb796d63d74a63ea9
Autor:
Shahdadi, Mohsen, Safarirad, Maryam, Berizi, Enayat, Hosseinzadeh, Saeid, Phimolsiripol, Yuthana, Mousavi Khaneghah, Amin
Publikováno v:
In Food Control June 2024 160
Publikováno v:
Telemedicine Reports, Vol 4, Iss 1, Pp 266-270 (2023)
Background: The accurate assessment of burn depth is crucial for determining appropriate treatment. Telemedicine has emerged as a promising tool for supporting burn diagnosis and decision-making, as it allows for remote consultation with burn special
Externí odkaz:
https://doaj.org/article/818dca3ddcd244a3b1da66c1c7def7f2
Autor:
Ali Asghar Kheirkhah Vakilabad, Ehsan Movahed, Athare Shahdadi, Sare Firouzi, Hajar Gilani, Athare Salari
Publikováno v:
مجله دانشگاه علوم پزشکی جیرفت, Vol 10, Iss 2, Pp 1247-1256 (2023)
Introduction: Today, due to unhealthy lifestyle, we are facing an increase in non-communicable diseases, including cancers. The aim of this study was to determine the age-standardized and crud incidence rate of 5 common cancers in Jiroft University o
Externí odkaz:
https://doaj.org/article/038b126c586749f8826559d10ecd37e9
Autor:
Sardou, Hossein Shahdadi, Abbaspour, Mohammadreza, Akhgari, Abbas, Kesharwani, Prashant, Sahebkar, Amirhossein
Publikováno v:
In Journal of Drug Delivery Science and Technology March 2024 93
Autor:
Sardou, Hossein Shahdadi, Vosough, Paria Rahnama, Abbaspour, Mohammadreza, Akhgari, Abbas, Kesharwani, Prashant, Sahebkar, Amirhossein
Publikováno v:
In Journal of Drug Delivery Science and Technology February 2024 92