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Autor:
Alenazi MM; Plant Production Department, College of Food and Agriculture Sciences, King Saud University, PO Box 2460, Riyadh 11451, Saudi Arabia., Shafiq M; Plant Production Department, College of Food and Agriculture Sciences, King Saud University, PO Box 2460, Riyadh 11451, Saudi Arabia., Alsadon AA; Plant Production Department, College of Food and Agriculture Sciences, King Saud University, PO Box 2460, Riyadh 11451, Saudi Arabia., Alhelal IM; Department of Agricultural Engineering, College of Food and Agriculture Sciences, King Saud University, PO Box 2460, Riyadh 11451, Saudi Arabia., Alhamdan AM; Chair of Dates Industry and Technology, College of Food and Agriculture Sciences, King Saud University, PO Box 2460, Riyadh 11451, Saudi Arabia.; Department of Agricultural Engineering, College of Food and Agriculture Sciences, King Saud University, PO Box 2460, Riyadh 11451, Saudi Arabia., Solieman THI; Plant Production Department, College of Food and Agriculture Sciences, King Saud University, PO Box 2460, Riyadh 11451, Saudi Arabia.; Vegetable Crops Department, Faculty of Agriculture, Alexandria University, Egypt., Ibrahim AA; Plant Production Department, College of Food and Agriculture Sciences, King Saud University, PO Box 2460, Riyadh 11451, Saudi Arabia., Shady MR; Department of Agricultural Engineering, College of Food and Agriculture Sciences, King Saud University, PO Box 2460, Riyadh 11451, Saudi Arabia., Saad MAO; Plant Production Department, College of Food and Agriculture Sciences, King Saud University, PO Box 2460, Riyadh 11451, Saudi Arabia.
Publikováno v:
Saudi journal of biological sciences [Saudi J Biol Sci] 2020 Oct; Vol. 27 (10), pp. 2839-2846. Date of Electronic Publication: 2020 Jul 09.
Autor:
Alenazi MM; Plant Production Department, College of Food and Agriculture Sciences, King Saud University, PO Box 2460, Riyadh 11451, Saudi Arabia., Shafiq M; Plant Production Department, College of Food and Agriculture Sciences, King Saud University, PO Box 2460, Riyadh 11451, Saudi Arabia., Alsadon AA; Plant Production Department, College of Food and Agriculture Sciences, King Saud University, PO Box 2460, Riyadh 11451, Saudi Arabia., Alhelal IM; Department of Agricultural Engineering, College of Food and Agriculture Sciences, King Saud University, PO Box 2460, Riyadh 11451, Saudi Arabia., Alhamdan AM; Chair of Dates Industry and Technology, College of Food and Agriculture Sciences, King Saud University, PO Box 2460, Riyadh 11451, Saudi Arabia.; Department of Agricultural Engineering, College of Food and Agriculture Sciences, King Saud University, PO Box 2460, Riyadh 11451, Saudi Arabia., Solieman THI; Plant Production Department, College of Food and Agriculture Sciences, King Saud University, PO Box 2460, Riyadh 11451, Saudi Arabia.; Vegetable Crops Department, Faculty of Agriculture, Alexandrian University, Egypt., Ibrahim AA; Plant Production Department, College of Food and Agriculture Sciences, King Saud University, PO Box 2460, Riyadh 11451, Saudi Arabia., Shady MR; Department of Agricultural Engineering, College of Food and Agriculture Sciences, King Saud University, PO Box 2460, Riyadh 11451, Saudi Arabia., Al-Selwey WA; Plant Production Department, College of Food and Agriculture Sciences, King Saud University, PO Box 2460, Riyadh 11451, Saudi Arabia.
Publikováno v:
Saudi journal of biological sciences [Saudi J Biol Sci] 2020 Jun; Vol. 27 (6), pp. 1467-1474. Date of Electronic Publication: 2020 Apr 09.
Autor:
Hamed RR; Molecular Biology Department, National Research Centre, Cairo, Egypt. hamed_rr@hotmail.com, Abu-Shady MR, El-Beih FM, Abdalla AM, Afifi OM
Publikováno v:
Polish journal of microbiology [Pol J Microbiol] 2005; Vol. 54 (2), pp. 153-60.
Autor:
Aziz NH; National Center for Radiation Research and Technology, Nasr City, Cairo, Egypt., el-Fouly MZ, Abu-Shady MR, Moussa LA
Publikováno v:
Applied radiation and isotopes : including data, instrumentation and methods for use in agriculture, industry and medicine [Appl Radiat Isot] 1997 Jan; Vol. 48 (1), pp. 71-6.
Autor:
Elshafei AM; Department of Microbial Chemistry, National Research Centre, Dokki, Cairo, Egypt., Abu-Shady MR, el-Beih FM, Mohamed LA
Publikováno v:
Microbiological research [Microbiol Res] 1995 Sep; Vol. 150 (3), pp. 291-5.
Autor:
Abu-Shady MR; Ain Shams University, Faculty of Science, Microbiology Department, Cairo, Egypt., el-Diwany AI, Farid MA, el-Enshasy HA
Publikováno v:
Journal of basic microbiology [J Basic Microbiol] 1995; Vol. 35 (5), pp. 279-84.
Autor:
Abu-Shady MR; Department of Microbiology, Faculty of Science, Ain-Shams University, Abbasia, Cairo, Egypt., Elshafei AM, el-Beih FM, Mohamed LA
Publikováno v:
Acta microbiologica Polonica [Acta Microbiol Pol] 1994; Vol. 43 (3-4), pp. 297-304.
Autor:
Abu-Shady MR; Faculty of Science, Ain-Shams University, Cairo, Egypt., Elshafei AM, el-Beih FM, Mohamed LA
Publikováno v:
Acta microbiologica Polonica [Acta Microbiol Pol] 1994; Vol. 43 (3-4), pp. 305-11.