Zobrazeno 1 - 10
of 18
pro vyhledávání: '"Seyyed Mostafa Nachvak"'
Autor:
Neda Heidarzadeh-Esfahani, Javad Heshmati, Reihaneh Pirjani, Ashraf Moini, Mehrnoosh shafaatdoost, Mahnaz Esmaeili, Azar Mardi-Mamaghani, Seyyed Mostafa Nachvak, Mahdi Sepidarkish
Publikováno v:
BMC Pregnancy and Childbirth, Vol 24, Iss 1, Pp 1-10 (2024)
Abstract Background Phytochemicals are non-nutritive bioactive compounds with beneficial effects on the metabolism of glucose. This study aimed to clarify the possible causal effect of the pre-pregnancy dietary phytochemical index (DPI) on gestationa
Externí odkaz:
https://doaj.org/article/12b539e535d9479190a2239c4093bd58
Autor:
Yahya Pasdar, Shima Moradi, Seyyed Mostafa Nachvak, Seyyed Majed Nabavian, Ahmad Reza Dorosty Motlagh
Publikováno v:
مجله علمی دانشگاه علوم پزشکی کردستان, Vol 29, Iss 1, Pp 69-84 (2024)
Background and Aim: For accurate dietary intake assessments, the need for accurate and valid tools is urgent. These tools, in addition to easy use, immediately show a complete analysis of food intake in the form of macronutrients and micronutrients.
Externí odkaz:
https://doaj.org/article/a1dca2d5d8714033b4e4277e22228157
Autor:
Sahar Cheshmeh, Shima Moradi, Seyyed Mostafa Nachvak, Arman Mohammadi, Nastaran Najafi, Azadeh Erfanifar, Arezoo Bajelani
Publikováno v:
BMC Pregnancy and Childbirth, Vol 23, Iss 1, Pp 1-8 (2023)
Abstract Background Since obesity and diabetes are prevalent worldwide, identifying the factors affecting these two conditions can effectively alter them. We decided to investigate the expression of obesity and diabetes genes in infants with birth we
Externí odkaz:
https://doaj.org/article/a4b11c1b90a648ca9ca03fe9c4ad415a
Autor:
Atiyeh Nayebi, Davood Soleimani, Shayan Mostafaei, Negin Elahi, Naseh Pahlavani, Amir Bagheri, Homayoun Elahi, Mahdi Mahmoudi, Seyyed Mostafa Nachvak
Publikováno v:
Nutrition Journal, Vol 21, Iss 1, Pp 1-10 (2022)
Abstract Background Diet plays an important role in regulating inflammation, which is a hallmark of rheumatoid arthritis (RA). Our aim was to investigate the association between the Dietary Inflammatory Index (DII) scores and RA activity. Methods Thi
Externí odkaz:
https://doaj.org/article/569a418801da4656b19f4d5358647141
Publikováno v:
BMC Pediatrics, Vol 20, Iss 1, Pp 1-8 (2020)
Abstract Background Although several studies have examined the link between different food groups intake and stunting among children, no study, to our knowledge, was done on exceptional children. The aim of this study was assessed the association of
Externí odkaz:
https://doaj.org/article/f2fa2972478d47d4b4b714ee3ee8f021
Autor:
Seyyed Mostafa Nachvak, Mahboobe Hosseinikia, Hadi Abdollahzad, Yahya Pasdar, Farhad Oubari, Roghaye Hosseinikia, Maryam Shabanpur
Publikováno v:
International Journal of Hematology-Oncology and Stem Cell Research, Vol 12, Iss 1 (2018)
Background: Epidemiologic studies indicated that dietary pattern plays a determinant role in cancer incidence. They also indicated that 1/3 of cancers are associated to foods. Diet contains different carcinogenic agents: naturally occurring chemicals
Externí odkaz:
https://doaj.org/article/87b1e223c4104b38846c3be8413430ca
Publikováno v:
Journal of Community Health Research, Vol 1, Iss 1, Pp 1-10 (2012)
Introduction: The aim of this study was to investigate weight gain during pregnancy and birth weight in rural regions of Tabriz, a province in the northwest of Iran. Materials & Methods: A cross-sectional study was conducted using routinely collected
Externí odkaz:
https://doaj.org/article/b04bebd3615b49e2a5db695e7824a7a5
Autor:
Neda Heidarzadeh-Esfahani, Davood Soleimani, Salimeh Hajiahmadi, Shima Moradi, Nafiseh Heidarzadeh, Seyyed Mostafa Nachvak
Publikováno v:
Preventive Nutrition and Food Science
Gastroesophageal reflux disease (GERD) is a chronic condition which has a high global prevalence. Dietary intake is considered to be a contributing factor for GERD. However, scientific evidence about the effect of diet on the risk of GERD is controve
Background: Since obesity and diabetes are prevalent worldwide; identifying the factors affecting these two conditions can effectively alter them. We decided to investigate the expression of obesity and diabetes genes in infants with birth weight low
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::716eb522d8838b84eae5ee6dd0c62a9a
https://doi.org/10.21203/rs.3.rs-2042587/v1
https://doi.org/10.21203/rs.3.rs-2042587/v1
Autor:
Mahsa Miryan, Ehsan Sadeghi, Vahid Hadi, Ali Ashraf Rashidi, Mohammad Bagherniya, Saeid Hadi, Gholamreza Askari, Seyyed Mostafa Nachvak, Davood Soleimani, Jalal Moludi, Sayed Mazaher Sayedi, Jamshid Gholizadeh Navashenaq
Publikováno v:
Food Science & Nutrition, Vol 9, Iss 7, Pp 3631-3640 (2021)
Food Science & Nutrition
Food Science & Nutrition
Background Emerging evidence indicates that propolis as a novel potential antioxidant has unique benefits. This study aimed to evaluate the effect of propolis on oxidative stress, inflammation, body composition, and athletic performance in healthy ac