Zobrazeno 1 - 2
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pro vyhledávání: '"Seyyed Moein Nazari"'
Publikováno v:
مجله پژوهشهای علوم و صنایع غذایی ایران, Vol 20, Iss 1, Pp 75-83 (2024)
Introduction In recent years, increasing consumer awareness of the dangers of consuming high-fat products, sensitivity to proper nutritional patterns and the impact of health factors has increased consumer demand for low-fat or free-fat foods. Scient
Externí odkaz:
https://doaj.org/article/40d050afbaa641eaad8098a3e395be7c
Publikováno v:
International Journal of Dairy Technology. 73:244-254
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ff97db015957f193e594feed3dcf8cc8
https://doi.org/10.1111/1471-0307.12642
https://doi.org/10.1111/1471-0307.12642