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Autor:
Vahid Esmaeilzadeh, Hossein Zahedi, Younes Sharghi, Seyed Ali Mohammad Modarres Sanavy, Seyed Ali Alaviasl
Publikováno v:
تنش های محیطی در علوم زراعی, Vol 11, Iss 2, Pp 393-400 (2018)
Introduction Canola (Brassica napus L.) is one of the most important plants to produce edible oil in Iran and in the world and also one of the negative factors for crop plants is the relative salinity of irrigation water in some areas of Iran. Accord
Externí odkaz:
https://doaj.org/article/f27e36fb5d5b40a186f7dbf6ee7a3ca7