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Publikováno v:
Journal of AOAC INTERNATIONAL. 101:1542-1547
A new method for determination of underivatized biogenic amines in cheese based on ion exchange chromatography coupled with tandem mass spectrometric detection was proposed. The method was applied to the analysis of 10 biogenic amines (trimethylamine
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2add317d57cdeac1666da0d2e7d5215a
https://doi.org/10.5740/jaoacint.16-0006
https://doi.org/10.5740/jaoacint.16-0006
