Effects of reducing dietary amino acid density and stocking density on growth performance, carcass characteristics, meat quality, and occurrence of white striping in broiler chickens

Autor: Pekel, A.Y., Tatlı, O., Sevim, Ö., Kuter, E., Ahsan, U., Khamseh, E. Karimiyan, Atmaca, G., Köksal, B.H., Özsoy, B., Cengiz, Ö.

Publikováno v: In Poultry Science December 2020 99(12):7178-7191

Impact of stocking density and dietary nano-zinc supplementation on stress indicators, immunity, and DNA damage in broiler chickens

Autor: Sevim, Ö, Boyacıoğlu, M, Yılmaz, ÖB, Aydın, AK, Özdemir, ÖS, Reman Temiz, A, Khamseh, EK, Ahsan, U, Kuter, E, Tatli, O, Yıldırım, EK

Publikováno v: Περιοδικό της Ελληνικής Κτηνιατρικής Εταιρείας; Τόμ. 74 Αρ. 1 (2023); 5203-5210
Journal of the Hellenic Veterinary Medical Society; Vol. 74 No. 1 (2023); 5203-5210

Effects of stocking density (SD) and nano zinc on oxidative status, immune function, and DNA damage in broilers were examined in the current study. Totally 480 one-day-old male broilers (Ross 308) were randomly divided into 4 treatments each containe

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=epublishingj::35a6ed57584506ff86cbd0cb942bbbfc
https://ejournals.epublishing.ekt.gr/index.php/jhvms/article/view/28713

Influence of dietary probiotic inclusion on growth performance, blood parameters, and intestinal microflora of male broiler chickens exposed to posthatch holding time

Autor: Daşkıran, M. ^{*, 1}, Önol, A.G., Cengiz, Ö. ^*, Ünsal, H., Türkyılmaz, S., Tatlı, O., Sevim, Ö.

Publikováno v: In Journal of Applied Poultry Research 1 September 2012 21(3):612-622

Effect of humate supplementation to feed and/or litter on performance, intestinal viscosity, litter quality, and occurrence of footpad dermatitis in broilers fed barley-based diets.

Autor: Sevim Ö; Department of Animal Nutrition and Nutritional Diseases, Faculty of Veterinary Medicine, Aydın Adnan Menderes University, Işıklı, Efeler, 09016, Aydın, Turkey. osevim@adu.edu.tr., Tatlı O; Department of Animal Nutrition and Nutritional Diseases, Faculty of Veterinary Medicine, Aydın Adnan Menderes University, Işıklı, Efeler, 09016, Aydın, Turkey., Kuter E; Department of Animal Nutrition and Nutritional Diseases, Faculty of Veterinary Medicine, Burdur Mehmet Akif Ersoy University, İstiklal Campus, 15030, Burdur, Turkey., Ahsan U; Department of Animal Nutrition and Nutritional Diseases, Faculty of Veterinary Medicine, Aydın Adnan Menderes University, Işıklı, Efeler, 09016, Aydın, Turkey., Khamseh EK; Department of Animal Nutrition and Nutritional Diseases, Faculty of Veterinary Medicine, Aydın Adnan Menderes University, Işıklı, Efeler, 09016, Aydın, Turkey., Reman A; Department of Animal Nutrition and Nutritional Diseases, Faculty of Veterinary Medicine, Aydın Adnan Menderes University, Işıklı, Efeler, 09016, Aydın, Turkey., Özdemir ÖS; Department of Animal Nutrition and Nutritional Diseases, Faculty of Veterinary Medicine, Aydın Adnan Menderes University, Işıklı, Efeler, 09016, Aydın, Turkey., Kaya M; Department of Zootechnics, Faculty of Veterinary Medicine, Aydın Adnan Menderes University, Işıklı, Efeler, 09016, Aydın, Turkey., Şahiner HS; Department of Pharmacology and Toxicology, Faculty of Veterinary Medicine, Aydın Adnan Menderes University, Işıklı, Efeler, 09016, Aydın, Turkey., Köksal BH; Department of Animal Nutrition and Nutritional Diseases, Faculty of Veterinary Medicine, Aydın Adnan Menderes University, Işıklı, Efeler, 09016, Aydın, Turkey., Cengiz Ö; Department of Animal Nutrition and Nutritional Diseases, Faculty of Veterinary Medicine, Aydın Adnan Menderes University, Işıklı, Efeler, 09016, Aydın, Turkey.

Publikováno v: Tropical animal health and production [Trop Anim Health Prod] 2021 Jan 07; Vol. 53 (1), pp. 80. Date of Electronic Publication: 2021 Jan 07.

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