Výsledky vyhledávání - "Seuri, Pentti"

Part of BERAS-project a more detailed analysis was made of nitrogen utilization on nine organic farms in Juva region. All the main nutrient flows were identified for the years 2002-2004.

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od_______245::beda31e5855bcc8d2835e2dc2e291b1f
http://orgprints.org/14883/

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Water discharge and nutrient leaching from organic mixed crop rotation

Autor: Seuri, Pentti, Kuisma, Miia

Water discharge and nutrient leaching studies were conducted in an experimental field under organic farming practice for 20 years. The water discharge measurements cover five years out of a six-year crop rotation. The water discharge for the whole ye

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od_______245::70c9c1cb7afaf296ea13bacdb7f7612a
http://orgprints.org/8968/

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The potential of ecological recycling agriculture (ERA) for improved nature resource conservation and reduced environmental impacts in the Baltic Sea drainage area

Autor: Granstedt, Artur, Schneider, Thomas, Seuri, Pentti, Thomsson, Olof

By integrating crop and animal production on a farm or farms in closed cooperation combined with soil formation legume crops in balanced crop-rotations it will be possible to maximize the efficient use of nutrients in manure, minimize inputs of limit

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od_______245::1905ed8caf63b90d972ffbefc2a87b78
http://orgprints.org/5949/

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Localisation and recycling in rural food systems - impact and solutions

Autor: Kahiluoto, Helena, Granstedt, Artur, Bäckman, Stefan, Fischer, Holger, Hannula, Annamari, Kakriainen, Salla, Krumalova, Veronica, Larsson, Markus, Lehto, Tiina, Nousiainen, Marko, Pylkkänen, Päivi, Schneider, Thomas, Seppänen, Laura, Seuri, Pentti, Sumelius, John, Thomsson, Olof, Vesala, Kari, Vihma, Antto

The aim of the study was to assess the impact of an increased share of local organic food based on local resources, especially on increased recycling (i.e. the impact of increased locality or localization), on sustainability of rural food systems aro

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od_______245::ba960cd180935f36eedd9e71d5eace2a
http://orgprints.org/5942/

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Evaluation of nitrogen utilization by means of the concept of primary production balance

Autor: Seuri, Pentti, Kahiluoto, Helena

Primary production balance (PPB) indicates the ratio (*) between harvested nutrients and nutrients put into crop production from outside the system (=primary nutrients). The PPB is independent of the final output (crop vs. animal products) and can be

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od_______245::920cd96688b2d63a05b18817fbc36b0b
http://orgprints.org/4475/

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Effective recycling agriculture around the Baltic Sea: background report

Autor: Granstedt, Artur, Seuri, Pentti, Thomsson, Olof

In this report the historical background and present situation of the plant nutrient balances and surplus of plant nutrients within the agricultural sector in the eight countries of the Baltic Sea catchments area (Sweden, Finland, Estonia, Latvia, Li

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od_______245::f8865d4ba4a24759b481e68ca0334634
http://orgprints.org/4212/

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