Zobrazeno 1 - 10
of 102
pro vyhledávání: '"Seung-Ok Yang"'
Autor:
Yunmi Park, Soon‐ho Kwon, You Lim Jang, Doo‐Hee Lee, Seung‐Ok Yang, Hyun Ji Eo, Gwang Hun Park, Hae‐Yun Kwon
Publikováno v:
Food Science & Nutrition, Vol 10, Iss 9, Pp 3034-3042 (2022)
Abstract As the national flower of Korea, the Hibiscus syriacus L. (Rose of Sharon) is symbolic in its abundance and is a prominent feature of Korean culture. H. syriacus has played an important role in Korea, not only as an ornamental plant but also
Externí odkaz:
https://doaj.org/article/9cd1406a5bb14f1d9abf3c547b07e3ae
Publikováno v:
Foods, Vol 12, Iss 1, p 43 (2022)
This study investigated the effects of the aging period on the black elephant garlic (Allium ampeloprasum L.) manufacturing process. Black elephant garlic is a processed elephant garlic product prepared by high-temperature and high-humidity treatment
Externí odkaz:
https://doaj.org/article/927c6f70cbb14e70905a106963804cf1
Autor:
Yeong-Geun Lee, Won-Sil Choi, Seung-Ok Yang, Jeon Hwang-Bo, Hyoun-Geun Kim, Minzhe Fang, Tae-Hoo Yi, Se Chan Kang, Youn-Hyung Lee, Nam-In Baek
Publikováno v:
Plants, Vol 10, Iss 2, p 224 (2021)
Abeliophyllum distichum (Oleaceae), which is the only species in the monotypic genus and is grown only on the Korean peninsula, has a high scarcity value. Its five variants (white, pink, round, blue, and ivory) have different morphological characteri
Externí odkaz:
https://doaj.org/article/874c94be26834341bec9c76d9b59acef
Autor:
Woong Bin Kim, Seung-Ju Lee, Sangrak Bae, Ja Yoon Ku, Tae Hoon Oh, Mi Mi Oh, Seung Ok Yang, Jin Bong Choi
Publikováno v:
Investigative & Clinical Urology; Jan2024, Vol. 65 Issue 1, p9-14, 6p
Autor:
Seong Hyeon Yu, Seung Il Jung, Eu Chang Hwang, Tae-Hyoung Kim, Jae Duck Choi, Koo Han Yoo, Jeong Woo Lee, Dong Hoon Koh, Sangrak Bae, Seung Ok Yang, Joongwon Choi, Seung Ki Min, Hoon Choi
Publikováno v:
Urogenital Tract Infection. 17:81-88
Publikováno v:
Journal of Berry Research. 12:401-414
BACKGROUND: The sweetness of highbush blueberries (Vaccinium corymbosum L.) is related to changes in sucrose and other primary sugar metabolites. OBJECTIVE: This study compared the fruit quality and sugar metabolism in the blueberry cultivars Brigitt
This study aimed to investigate the effects of the aging period on the black elephant garlic manufacturing process. Black elephant garlic is a processed elephant garlic product prepared by high temperature and high humidity treatment for 40 days. The
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::72b45a3c35086a872d06aaba6b27a2e7
https://doi.org/10.21203/rs.3.rs-2221036/v1
https://doi.org/10.21203/rs.3.rs-2221036/v1
Publikováno v:
Food Sci Biotechnol
Chemical profiles of ethanolic (70%) and aqueous extracts of whole barley heated at 150, 190, and 230 °C were analyzed by GC-MS and their antioxidant properties were studied in vitro, in bulk oil, or in an oil-in-water (O/W) emulsion systems. More c
Publikováno v:
International Journal of Food Science & Technology. 56:5130-5138
Autor:
Jung Hoon Kim, Jae Hyun Ryu, Yun Beom Kim, Tae-Hyoung Kim, Jeong Kee Lee, Joongwon Choi, Seung Ok Yang, Hyun Soo Ryoo, Tae Young Jung
Publikováno v:
Urogenital Tract Infection. 16:1-7