Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Seth Van Dexter"'
Autor:
Wee L. Yee, Seth Van Dexter, Daniel J. Bruzzese, Pete Meyers, Robert B. Goughnour, Mary M. Glover, Cheyenne Tait, Meredith M. Doellman, Jeffrey L. Feder, Amanda L. Driscoe, Monte Mattsson, Luis A. Ruedas, Glen R. Hood
Publikováno v:
Entomologia Experimentalis et Applicata. 170:48-63
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9d259b399ecf1a6db20bf6c2b980d539
https://doi.org/10.1111/eea.13098
https://doi.org/10.1111/eea.13098
Carbon ecology of termite gut and phenol degradation by a bacterium isolated from the gut of termite
Publikováno v:
Journal of Industrial Microbiology and Biotechnology. 46:1265-1271
Metagenomics and transcriptomics have had some success analyzing community and functional ecology of the termite gut, but carbon utilization ecology and the effect of diet on the gut community are not well understood. This study was done to determine
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e253d8fb0b866c798566094779970fc9
https://doi.org/10.1007/s10295-019-02183-5
https://doi.org/10.1007/s10295-019-02183-5
Autor:
Seth Van Dexter, Raj Boopathy
Publikováno v:
Environmental Science and Pollution Research. 26:34067-34072
The diet of wood-feeding termites (WFT) consists of cellulose, hemicellulose, and lignin. Cellulose and hemicellulose are utilized by symbiotic protozoa as a carbon source. Protozoa produce acetate, which is the carbon source of the termite. Recently
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::015df3da59377fe70c176651fd190303
https://doi.org/10.1007/s11356-018-3292-4
https://doi.org/10.1007/s11356-018-3292-4
Autor:
Seth Van Dexter, Ramaraj Boopathy
Publikováno v:
Valorisation of Agro-industrial Residues – Volume I: Biological Approaches ISBN: 9783030391362
The eastern subterranean termite (EST) Reticulitermes flavipes is an insect pest in the USA. Like all wood-feeding termites (WFT), EST relies on a complex system of microbes to meet its nutritional requirements. The microbiome of WFT is stable, but t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8b05c3b5efa5f953da821c432747be98
https://doi.org/10.1007/978-3-030-39137-9_8
https://doi.org/10.1007/978-3-030-39137-9_8
