Zobrazeno 1 - 10
of 32
pro vyhledávání: '"Seth M. Armah"'
Publikováno v:
International Journal for Vitamin and Nutrition Research. 93:9-17
Abstract. Chronic, systemic inflammation, which is associated with obesity and numerous other diseases, impairs iron status by increasing hepcidin concentration. Inflammation also decreases the concentration of transferrin, the main iron transport pr
Autor:
Doreen Y Larvie, Seth M Armah
Publikováno v:
Antioxidants, Vol 10, Iss 7, p 1104 (2021)
Phytate, an antioxidant, may improve cognition by inhibiting iron catalyzed hydroxyl radical formation. Particularly in the elderly, this provides a potential dietary approach for mitigating age-related brain neuronal dysfunction and loss. In this st
Externí odkaz:
https://doaj.org/article/7206f8bf529f4d28a4f80989469b99cb
Publikováno v:
Current Developments in Nutrition. 7:100044
Publikováno v:
Journal of Nutrition Education and Behavior. 52:588-594
To examine the relationships among food insecurity, breastfeeding, and other related feeding practices by race/ethnicity among US infants and toddlers.National Health and Nutrition Examination Surveys 2009-2014, a nationally representative cross-sect
Publikováno v:
International Journal of Molecular Sciences; Volume 23; Issue 22; Pages: 13778
The objective of this study was to determine the influence of sex and strain on the dysregulation of trace element concentration and associative gene expression due to diet induced obesity in adipose tissue and the liver. Male and female C57BL/6J (B6
Publikováno v:
Metabolites
Metabolites, Vol 10, Iss 240, p 240 (2020)
Volume 10
Issue 6
Metabolites, Vol 10, Iss 240, p 240 (2020)
Volume 10
Issue 6
Bariatric surgery induces deficiencies in a combination of B vitamins. However, high costs and a large blood volume requirement are barriers to routine screening. We adapted and validated a method coupling tandem mass spectrometry (MS/MS) with high-p
Autor:
Seth M. Armah, Doreen Yvonne Larvie
Publikováno v:
Journal of Food Composition and Analysis. 102:104050
Phytate found in plant source foods has long been considered an antinutrient but recent studies have shown its beneficial antioxidant properties. Despite its health benefits, there are very few options for assessing phytate intake, especially in epid
Publikováno v:
Antioxidants, Vol 8, Iss 10, p 463 (2019)
Antioxidants
Volume 8
Issue 10
Antioxidants
Volume 8
Issue 10
Selenium deficiency has been linked to anemia of inflammation, which is mediated by hepcidin. However, there are few studies providing evidence of the role of hepcidin in this relationship. In this study, we investigated the interrelationships among
OBJECTIVES: Several studies have investigated the role of hepcidin in hypoferremia of obesity, but findings are mixed. In this study we examined the interrelationships among inflammatory markers, hepcidin and circulating iron, and investigated the co
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8c84148962ff0cf424b4c27c5d2b9c8c
https://europepmc.org/articles/PMC6579442/
https://europepmc.org/articles/PMC6579442/
OBJECTIVES: Selenium deficiency is considered a risk factor for anemia of chronic inflammation, which is mediated by hepcidin. However, there are no studies providing evidence of the role of hepcidin in this relationship. In this study, we investigat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3dc0b055fbba5f878f87af6d9ec36225
https://europepmc.org/articles/PMC6578443/
https://europepmc.org/articles/PMC6578443/