Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Sergio Serna-Saldívar"'
Autor:
Cristina Cháirez-Jiménez, Cecilia Castro-López, Sergio Serna-Saldívar, Cristina Chuck-Hernández
Publikováno v:
Heliyon, Vol 9, Iss 11, Pp e21938- (2023)
Canola (Brassica napus L.) meal represents a prominent alternative plant-based source for protein isolation. This work aimed to investigate the combined effect of extraction and purification methods for the production of canola protein isolates (CPIs
Externí odkaz:
https://doaj.org/article/81184648ab394fdbb50226d01f048afc
Autor:
Beatriz Corvera-Paredes, Aidee I. Sánchez-Reséndiz, Dora I. Medina, Rosa S. Espiricueta-Candelaria, Sergio Serna-Saldívar, Cristina Chuck-Hernández
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
Nowadays, dairy products, especially fermented products such as yogurt, fromage frais, sour cream and custard, are among the most studied foods through tribological analysis due to their semi-solid appearance and close relationship with attributes li
Externí odkaz:
https://doaj.org/article/b2e6987b39d047edb2a872db04c66ab7
Publikováno v:
Food Technology and Biotechnology, Vol 53, Iss 3, Pp 269-277 (2015)
Proteins from vegetable and cereal sources are an excellent alternative to substitute animal-based counterparts because of their reduced cost, abundant supply and good nutritional value. The objective of this investigation is to study a set of vegeta
Externí odkaz:
https://doaj.org/article/082a617ce266442c937694c125628f63
Autor:
Ulises, Aregueta-Robles, Oscar R, Fajardo-Ramírez, Luis, Villela, Janet A, Gutiérrez-Uribe, José, Hernández-Hernández, Rosa Del Carmen, López-Sánchez, Sean-Patrick, Scott, Sergio, Serna-Saldívar
Publikováno v:
Revista de investigacion clinica; organo del Hospital de Enfermedades de la Nutricion. 70(1)
Black bean (Phaseolus vulgaris L.) is a very common legume seed in Mexican diet. Flavonoids and crude extracts from different plants have been reported as effective agents for chemoprevention and cytotoxicity in several cancer cell lines. We investig