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pro vyhledávání: '"Sergio C. Angeles Campos"'
Autor:
Ana Gabriela Hernández Toxqui, Jazmín Ramírez Ramírez, José Manuel Pino Moreno, José Moisés Talamantes Gómez, Sergio C. Angeles Campos, Juan Carlos Ramírez Orejel
Publikováno v:
Frontiers in Veterinary Science, Vol 8 (2021)
Functional ice creams were developed by adding larvae of the insect Tenebrio molitor mixed with a seed (Salvia hispanica) and a pseudocereal (Chenopodium quinoa) to strawberry–cranberry ice cream. The objective was to increase micronutrients, macro
Externí odkaz:
https://doaj.org/article/8b4da56cfb45454eaf97f6dc1e79aaa9