Zobrazeno 1 - 10
of 66
pro vyhledávání: '"Sergei Yu Zaitsev"'
Publikováno v:
Animal Diseases, Vol 4, Iss 1, Pp 1-14 (2024)
Abstract It is important to consider the full spectrum of complex interactions between mineral elements and biologically active substances to evaluate the development of cardiovascular disease (CVD) in animals, in addition to the classical physiologi
Externí odkaz:
https://doaj.org/article/3367d44ccbe8475d9897f5881f8cf182
Autor:
Sergei Yu. Zaitsev, Oksana A. Voronina, Nikita S. Kolesnik, Anastasia A. Savina, Aloyna A. Zelenchenkova
Publikováno v:
Animals, Vol 14, Iss 20, p 3002 (2024)
In modern animal husbandry, increasing attention is given to mathematical modeling and statistical methods, especially for evaluating commercial hybrids. Our aim was to evaluate the phenotypic and genetic variability of biochemical parameters of bloo
Externí odkaz:
https://doaj.org/article/92ee27453649429996bf3409515d7f76
Autor:
Vladimir V. Potapov, Eugene V. Khomutov, Leonid S. Dmitriev, Oleg K. Zenin, Ilia S. Miltykh, Sergei Yu. Zaitsev
Publikováno v:
Siberian Journal of Life Sciences and Agriculture, Vol 15, Iss 4, Pp 468-493 (2023)
Background. Insight into blood viscosity in terms of its physical and biochemical properties carries significant clinical value. By understanding the relationship between the physical properties of blood and physiology, a potentially powerful tool fo
Externí odkaz:
https://doaj.org/article/e7c394fe59214295b725e19f34812abd
Autor:
Oksana A. Voronina, Sergei Yu. Zaitsev, Anastasia A. Savina, Roman A. Rykov, Nikita S. Kolesnik
Publikováno v:
Animals, Vol 13, Iss 10, p 1706 (2023)
Goats are ubiquitous, including in hot and dry regions, while also being very sensitive to climate fluctuations, expressed in temperature differences. This affects their productivity and milk quality. Adaptation to heat requires high energy costs, af
Externí odkaz:
https://doaj.org/article/3601d89a70574fa69e3b637382d79dc6
Autor:
Sergei Yu. Zaitsev, Oksana A. Voronina, Anastasia A. Savina, Larisa P. Ignatieva, Nadezhda V. Bogolyubova
Publikováno v:
International Journal of Food Science, Vol 2022 (2022)
The aim of the work was to study the correlations between the total amount of water-soluble antioxidants (TAWSA) and biochemical parameters (BC) of cow milk depending on the somatic cell count (SCC). The BC and TAWSA values of cow milk were measured
Externí odkaz:
https://doaj.org/article/6ddca691767742ddb032bbaf3275838e
Publikováno v:
Animals, Vol 13, Iss 5, p 852 (2023)
Many of the micro- and macro-elements (MMEs) required by the body are found in environmental objects in concentrations different from their original concentration that can lead to dangerous animal diseases (“microelementoses”). The aim was to stu
Externí odkaz:
https://doaj.org/article/8f4ab4d201564f739e9e5d1ef306cc85
Publikováno v:
PeerJ, Vol 8, p e8997 (2020)
The animal’s blood is the most complicated and important biological liquid for veterinary medicine. In addition to standard methods that are always in use, recent technologies such as dynamic tensiometry (DT) of blood serum and PCR analysis of part
Externí odkaz:
https://doaj.org/article/99e23659a4e646f59ef96bcd79d5817b
Publikováno v:
Molecules, Vol 27, Iss 7, p 2278 (2022)
Analytical control of protein and amino acid (AA) contents of animal tissues is an important problem in the fundamental and applied aspects. The aims of the work were the following: to measure the pig blood AAs; and to establish the correlations betw
Externí odkaz:
https://doaj.org/article/c2c175dd5a964c1ea52e7f28b5e4ed07
Autor:
Sergei Yu. Zaitsev, Anna A. Belous, Oksana A. Voronina, Roman A. Rykov, Nadezhda V. Bogolyubova
Publikováno v:
Animals, Vol 11, Iss 8, p 2400 (2021)
Correlations between the major biochemical (BC) and antioxidant (TAWSA) parameters of pigs’ blood are necessary to study in order to assess physiological–biochemical status (PhBS), animal health, production, etc. Blood samples were obtained from
Externí odkaz:
https://doaj.org/article/0e33fd4c8c8f44dbb32b32e94b9b369c
Publikováno v:
International Journal of Polymer Science, Vol 2019 (2019)
The design of polymeric composite materials (PCM) for the optical control of chemical substances is currently one of the actively developing fields of science “at the junction” of polymer, organic, and analytical chemistry. The purpose of this wo
Externí odkaz:
https://doaj.org/article/86e82b292fcc4d04917802448c472b21