Zobrazeno 1 - 10
of 19
pro vyhledávání: '"Serge Mabeau"'
Publikováno v:
Journal of the Science of Food and Agriculture. 90:1203-1209
BACKGROUND: The artichoke (Cynara scolymus L.) accumulates about 50–70 g kg−1 of its fresh weight as inulin-type fructan. Inulin fermentation increases gas production and thereby provokes intestinal discomfort in some people. The present research
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ab1aef2d7a47837893d95f5a4a9a1faf
https://doi.org/10.1002/jsfa.3948
https://doi.org/10.1002/jsfa.3948
Publikováno v:
British Journal of Nutrition. 75:263-280
The in vitro degradation of dietary fibre from three brown seaweeds (Himanthalia elongata, Laminaria digitata and Undaria pinnatiJda) was studied, using human faecal flora. Two sets of fibre were tested: (1) total algal fibres extracted from the whol
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ecf05bfe848da49e21e5344c5e00d009
https://doi.org/10.1017/bjn19960129
https://doi.org/10.1017/bjn19960129
Publikováno v:
British Journal of Nutrition. 75:263-280
The in vitro degradation of dietary fibre from three brown seaweeds (Himanthalia elongata, Laminaria digitata and Undaria pinnatifida) was studied, using human faecal flora. Two sets of fibre were tested: (1) total algal fibres extracted from the who
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::93e47f72c3053c0336201deebde00aa4
https://doi.org/10.1079/bjn19960129
https://doi.org/10.1079/bjn19960129
Publikováno v:
Journal of Applied Phycology. 7:577-582
Proteins have been extracted from the edible seaweeds Ulva rigida Agardh and Ulva rotundata Bliding using classical or enzymatic procedures. The protocols using NaOH under reductive conditions or a two-phase system (PEG/K2CO3) produced the best prote
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0069f1b29dd806ed531be3718d792540
https://doi.org/10.1007/bf00003945
https://doi.org/10.1007/bf00003945
Publikováno v:
Journal of Applied Phycology. 7:393-397
The effect of polysaccharidases (κ-carrageenase, β-agarase, xylanase, cellulase) on the protein extraction from three rhodophytes has been studied. The kinetic parameters (apparent V m, apparent K m) and the optimum activity conditions (pH, tempera
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::aa23f5381aab6425db64c1e6db79a3e2
https://doi.org/10.1007/bf00003796
https://doi.org/10.1007/bf00003796
Publikováno v:
Journal of Applied Phycology. 6:527-532
Four species of red marine algae (Rhodophyceae), five species of brown marine algae (Pheophyceae) and two species of green marine algae (Chlorophyceae) were examined for the fatty acid composition of the three lipid groups separated by silica gel col
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2be7bfc127a1104ce4baefdd6d6b33dd
https://doi.org/10.1007/bf02182406
https://doi.org/10.1007/bf02182406
Autor:
Joël Fleurence, Serge Mabeau
Publikováno v:
Trends in Food Science & Technology. 4:103-107
Seaweeds, which have traditionally been used by the Western food industry for their polysaccharide extractives — alginate, carrageenan and agar — also contain compounds with potential nutritional benefits. Seaweeds have recently been approved in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9913ed6d2cfd2252611badd130951c9c
https://doi.org/10.1016/0924-2244(93)90091-n
https://doi.org/10.1016/0924-2244(93)90091-n
Publikováno v:
Journal of Applied Phycology. 5:243-247
Samples of two edible seaweeds, Palmaria palmata and Ulva rigida, were stored at 4 °C after harvesting, and their microbial flora were measured over a period of two weeks, using food control methods. The results showed a low level of mesophilic aero
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::49308eec7211bc33f315d73dce964b66
https://doi.org/10.1007/bf00004025
https://doi.org/10.1007/bf00004025
Publikováno v:
Phytochemistry. 29:2441-2445
Cell walls were isolated from the brown algae Pelvetia canaliculata, Fucus vesiculosus, Sargassum muticum (Fucales) and Laminaria digitata (Laminariales) and then submitted to sequential chemical extraction. Various fucans were isolated, i.e. free fu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::449cb4178be6a54288c88e94de3c418f
https://doi.org/10.1016/0031-9422(90)85163-a
https://doi.org/10.1016/0031-9422(90)85163-a
Autor:
Stephane Boury, Serge Mabeau
Publikováno v:
Biofutur. 1997:56
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a0273da65c11245da76e82067cfdd356
https://doi.org/10.1016/s0294-3506(97)89050-3
https://doi.org/10.1016/s0294-3506(97)89050-3