Zobrazeno 1 - 10
of 13
pro vyhledávání: '"Sequeira GJ"'
Autor:
Soto, LP, Frizzo, LS, Signorini, ML, Zbrun, MV, Lavari, L, Bertozzi, E, Sequeira, GJ, Rosmini, MR
Publikováno v:
Archivos de medicina veterinaria, Volume: 47, Issue: 1, Pages: 121-128, Published: 2015
Archivos de medicina veterinaria, Volume: 47, Issue: 2, Pages: 237-244, Published: 2015
Archivos de medicina veterinaria, Volume: 47, Issue: 2, Pages: 237-244, Published: 2015
The aim of this study was to evaluate the probiotic inoculum + lactose effect on weight, intestinal culturable microbiota, morbidity and mortality of young calves challenged with Salmonella Dublin DSPV 595T. Twenty eight calves were used, divided in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::2bdc8271c787aadb02aab16bc1af07aa
http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0301-732X2015000100021&lng=en&tlng=en
http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0301-732X2015000100021&lng=en&tlng=en
Autor:
Zbrun, MV, Altina, MG, Bonansea, E, Frizzo, LS, Soto, LP, Romero-Scharpen, A, Rosmini, MR, Sequeira, GJ, Signorini, ML
Publikováno v:
Archivos de medicina veterinaria, Volume: 45, Issue: 3, Pages: 273-282, Published: 2013
Blood is a common by-product of the meat industry, which has several potential applications in the animal feed industry. However, since blood is highly susceptible to microbial spoilage, blood and its fractions are often not suitable ingredients for
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______614::16b6a8625ac443e7233bccf5d15aea19
http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0301-732X2013000300007&lng=en&tlng=en
http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0301-732X2013000300007&lng=en&tlng=en
Autor:
Zbrun, MV, Romero-Scharpen, A, Olivero, C, Rossler, E, Soto, LP, Rosmini, MR, Sequeira, GJ, Signorini, ML, Frizzo, LS
Publikováno v:
New Zealand Veterinary Journal; Nov2013, Vol. 61 Issue 6, p337-343, 7p
Autor:
Soto LP; Laboratory of Food Analysis, Institute of Veterinary Science (ICiVet Litoral), National University of the Litoral, National Council of Scientific and Technical Research (UNL/CONICET), Esperanza, Province of Santa Fe, Argentina.; Department of Public Health, Faculty of Veterinary Science, National University of the Littoral, Esperanza, Province of Santa Fe, Argentina., Sirini NE; Laboratory of Food Analysis, Institute of Veterinary Science (ICiVet Litoral), National University of the Litoral, National Council of Scientific and Technical Research (UNL/CONICET), Esperanza, Province of Santa Fe, Argentina., Frizzo LS; Laboratory of Food Analysis, Institute of Veterinary Science (ICiVet Litoral), National University of the Litoral, National Council of Scientific and Technical Research (UNL/CONICET), Esperanza, Province of Santa Fe, Argentina.; Department of Public Health, Faculty of Veterinary Science, National University of the Littoral, Esperanza, Province of Santa Fe, Argentina., Zbrun MV; Department of Public Health, Faculty of Veterinary Science, National University of the Littoral, Esperanza, Province of Santa Fe, Argentina.; Dairy Chain Research Institute, EEA Rafaela, Rafaela, Province of Santa Fe, Argentina., Zimmermann JA; Laboratory of Food Analysis, Institute of Veterinary Science (ICiVet Litoral), National University of the Litoral, National Council of Scientific and Technical Research (UNL/CONICET), Esperanza, Province of Santa Fe, Argentina., Ruiz MJ; Laboratory of Food Analysis, Institute of Veterinary Science (ICiVet Litoral), National University of the Litoral, National Council of Scientific and Technical Research (UNL/CONICET), Esperanza, Province of Santa Fe, Argentina., Rosmini MR; Department of Public Health, Faculty of Veterinary Science, National University of the Littoral, Esperanza, Province of Santa Fe, Argentina., Sequeira GJ; Department of Public Health, Faculty of Veterinary Science, National University of the Littoral, Esperanza, Province of Santa Fe, Argentina., Miotti C; Dairy Chain Research Institute, EEA Rafaela, Rafaela, Province of Santa Fe, Argentina., Signorini ML; Department of Public Health, Faculty of Veterinary Science, National University of the Littoral, Esperanza, Province of Santa Fe, Argentina.; Dairy Chain Research Institute, EEA Rafaela, Rafaela, Province of Santa Fe, Argentina.
Publikováno v:
Critical reviews in food science and nutrition [Crit Rev Food Sci Nutr] 2023 Nov; Vol. 63 (33), pp. 12178-12206. Date of Electronic Publication: 2022 Jul 18.
Autor:
Zbrun MV; Laboratory of Food Analysis, Institute of Veterinary Science (ICiVet Litoral), National University of the Litoral, National Council of Scientific and Technical Research (UNL/CONICET), Esperanza, Province of Santa Fe, Argentina; Department of Public Health, Faculty of Veterinary Science - Litoral National University, Esperanza, Province of Santa Fe, Argentina., Rossler E; Laboratory of Food Analysis, Institute of Veterinary Science (ICiVet Litoral), National University of the Litoral, National Council of Scientific and Technical Research (UNL/CONICET), Esperanza, Province of Santa Fe, Argentina., Soto LP; Laboratory of Food Analysis, Institute of Veterinary Science (ICiVet Litoral), National University of the Litoral, National Council of Scientific and Technical Research (UNL/CONICET), Esperanza, Province of Santa Fe, Argentina; Department of Public Health, Faculty of Veterinary Science - Litoral National University, Esperanza, Province of Santa Fe, Argentina., Rosmini MR; Department of Public Health, Faculty of Veterinary Science - Litoral National University, Esperanza, Province of Santa Fe, Argentina., Sequeira GJ; Department of Public Health, Faculty of Veterinary Science - Litoral National University, Esperanza, Province of Santa Fe, Argentina., Frizzo LS; Laboratory of Food Analysis, Institute of Veterinary Science (ICiVet Litoral), National University of the Litoral, National Council of Scientific and Technical Research (UNL/CONICET), Esperanza, Province of Santa Fe, Argentina; Department of Public Health, Faculty of Veterinary Science - Litoral National University, Esperanza, Province of Santa Fe, Argentina., Signorini ML; Department of Public Health, Faculty of Veterinary Science - Litoral National University, Esperanza, Province of Santa Fe, Argentina; National Council of Scientific and Technical Research, National Institute of Agricultural Technology EEA Rafaela, Rafaela, Province of Santa Fe, Argentina. Electronic address: signorini.marcelo@inta.gob.ar.
Publikováno v:
Revista Argentina de microbiologia [Rev Argent Microbiol] 2021 Jan-Mar; Vol. 53 (1), pp. 59-63. Date of Electronic Publication: 2020 Jul 28.
Autor:
Rossler E; Laboratory of Food Analysis, Institute of Veterinary Science (ICiVet Litoral), National University of the Litoral, National Council of Scientific and Technical Research (UNL/CONICET), Esperanza, Argentina., Olivero C; Laboratory of Food Analysis, Institute of Veterinary Science (ICiVet Litoral), National University of the Litoral, National Council of Scientific and Technical Research (UNL/CONICET), Esperanza, Argentina., Soto LP; Laboratory of Food Analysis, Institute of Veterinary Science (ICiVet Litoral), National University of the Litoral, National Council of Scientific and Technical Research (UNL/CONICET), Esperanza, Argentina., Frizzo LS; Laboratory of Food Analysis, Institute of Veterinary Science (ICiVet Litoral), National University of the Litoral, National Council of Scientific and Technical Research (UNL/CONICET), Esperanza, Argentina., Zimmermann J; Laboratory of Food Analysis, Institute of Veterinary Science (ICiVet Litoral), National University of the Litoral, National Council of Scientific and Technical Research (UNL/CONICET), Esperanza, Argentina., Rosmini MR; Laboratory of Food Analysis, Institute of Veterinary Science (ICiVet Litoral), National University of the Litoral, National Council of Scientific and Technical Research (UNL/CONICET), Esperanza, Argentina., Sequeira GJ; Laboratory of Food Analysis, Institute of Veterinary Science (ICiVet Litoral), National University of the Litoral, National Council of Scientific and Technical Research (UNL/CONICET), Esperanza, Argentina., Signorini ML; Laboratory of Food Analysis, Institute of Veterinary Science (ICiVet Litoral), National University of the Litoral, National Council of Scientific and Technical Research (UNL/CONICET), Esperanza, Argentina. Electronic address: signorini.marcelo@inta.gob.ar., Zbrun MV; Laboratory of Food Analysis, Institute of Veterinary Science (ICiVet Litoral), National University of the Litoral, National Council of Scientific and Technical Research (UNL/CONICET), Esperanza, Argentina.
Publikováno v:
International journal of food microbiology [Int J Food Microbiol] 2020 Aug 02; Vol. 326, pp. 108641. Date of Electronic Publication: 2020 Apr 25.
Autor:
Zbrun MV; a Food Analysis Laboratory , Institute of Veterinary Sciences-National Council of Scientific and Technical Research (ICIVET-CONICET/UNL) , Esperanza , Argentina.; b Department of Veterinary Public Health (DSPV), Faculty of Veterinary Science , Litoral National University , Santa Fe , Argentina., Frizzo LS; a Food Analysis Laboratory , Institute of Veterinary Sciences-National Council of Scientific and Technical Research (ICIVET-CONICET/UNL) , Esperanza , Argentina.; b Department of Veterinary Public Health (DSPV), Faculty of Veterinary Science , Litoral National University , Santa Fe , Argentina., Soto LP; a Food Analysis Laboratory , Institute of Veterinary Sciences-National Council of Scientific and Technical Research (ICIVET-CONICET/UNL) , Esperanza , Argentina.; b Department of Veterinary Public Health (DSPV), Faculty of Veterinary Science , Litoral National University , Santa Fe , Argentina., Rosmini MR; b Department of Veterinary Public Health (DSPV), Faculty of Veterinary Science , Litoral National University , Santa Fe , Argentina.; c Faculty of Agricultural Science , Catholic University of Córdoba , Córdoba , Argentina., Sequeira GJ; b Department of Veterinary Public Health (DSPV), Faculty of Veterinary Science , Litoral National University , Santa Fe , Argentina., Astesana DM; a Food Analysis Laboratory , Institute of Veterinary Sciences-National Council of Scientific and Technical Research (ICIVET-CONICET/UNL) , Esperanza , Argentina., Blajman JE; a Food Analysis Laboratory , Institute of Veterinary Sciences-National Council of Scientific and Technical Research (ICIVET-CONICET/UNL) , Esperanza , Argentina., Rossler E; b Department of Veterinary Public Health (DSPV), Faculty of Veterinary Science , Litoral National University , Santa Fe , Argentina., Berisvil A; a Food Analysis Laboratory , Institute of Veterinary Sciences-National Council of Scientific and Technical Research (ICIVET-CONICET/UNL) , Esperanza , Argentina., Romero Scharpen A; a Food Analysis Laboratory , Institute of Veterinary Sciences-National Council of Scientific and Technical Research (ICIVET-CONICET/UNL) , Esperanza , Argentina., Signorini ML; b Department of Veterinary Public Health (DSPV), Faculty of Veterinary Science , Litoral National University , Santa Fe , Argentina.; d National Council of Scientific and Technical Research , Agricultural Technology Institute National (EEA) Rafaela , Esperanza , Argentina.
Publikováno v:
British poultry science [Br Poult Sci] 2016 Oct; Vol. 57 (5), pp. 723-728. Date of Electronic Publication: 2016 Sep 27.
Autor:
Sequeira GJ; Department of Public Health, Faculty of Veterinary Science, National University of the Littoral, Esperanza, Santa Fe, Argentina., Zbrun MV; Department of Public Health, Faculty of Veterinary Science, National University of the Littoral, Esperanza, Santa Fe, Argentina.; Laboratorio de Análisis de Alimentos, Instituto de Ciencias Veterinarias del Litoral, Consejo Nacional del Investigaciones Científicas y Técnicas (ICIVET Litoral-CONICET/UNL), Esperanza, Santa Fe, Argentina., Soto LP; Department of Public Health, Faculty of Veterinary Science, National University of the Littoral, Esperanza, Santa Fe, Argentina.; Laboratorio de Análisis de Alimentos, Instituto de Ciencias Veterinarias del Litoral, Consejo Nacional del Investigaciones Científicas y Técnicas (ICIVET Litoral-CONICET/UNL), Esperanza, Santa Fe, Argentina., Astesana DM; Department of Public Health, Faculty of Veterinary Science, National University of the Littoral, Esperanza, Santa Fe, Argentina.; Laboratorio de Análisis de Alimentos, Instituto de Ciencias Veterinarias del Litoral, Consejo Nacional del Investigaciones Científicas y Técnicas (ICIVET Litoral-CONICET/UNL), Esperanza, Santa Fe, Argentina., Blajman JE; Department of Public Health, Faculty of Veterinary Science, National University of the Littoral, Esperanza, Santa Fe, Argentina.; Laboratorio de Análisis de Alimentos, Instituto de Ciencias Veterinarias del Litoral, Consejo Nacional del Investigaciones Científicas y Técnicas (ICIVET Litoral-CONICET/UNL), Esperanza, Santa Fe, Argentina., Rosmini MR; Department of Public Health, Faculty of Veterinary Science, National University of the Littoral, Esperanza, Santa Fe, Argentina.; Faculty of Agricultural Science, Catholic University of Córdoba, Córdoba, Córdoba, Argentina., Frizzo LS; Department of Public Health, Faculty of Veterinary Science, National University of the Littoral, Esperanza, Santa Fe, Argentina.; Laboratorio de Análisis de Alimentos, Instituto de Ciencias Veterinarias del Litoral, Consejo Nacional del Investigaciones Científicas y Técnicas (ICIVET Litoral-CONICET/UNL), Esperanza, Santa Fe, Argentina., Signorini ML; Department of Public Health, Faculty of Veterinary Science, National University of the Littoral, Esperanza, Santa Fe, Argentina.; National Council of Scientific and Technical Research (CONICET), National Institute of Agricultural Technology (INTA) EEA Rafaela, Rafaela, Santa Fe, Argentina.
Publikováno v:
Zoonoses and public health [Zoonoses Public Health] 2016 Mar; Vol. 63 (2), pp. 167-76. Date of Electronic Publication: 2015 Jul 31.
Autor:
Sequeira GJ; Facultad de Ciencias Agropecuarias, Universidad Católica de Córdoba, Córdoba, Argentina. sequeiragabriel@gmail.com, Dalla Fontana ML, Zbrun MV, Soto LP, Frizzo LS, Zarazaga Mdel P, Sanchez IC, Signorini ML
Publikováno v:
Revista panamericana de salud publica = Pan American journal of public health [Rev Panam Salud Publica] 2013 May; Vol. 33 (5), pp. 363-9.
Autor:
Frizzo LS; Departamento de Salud Pública Veterinaria, Hospital de Salud Animal, Facultad de Ciencias Veterinarias, Universidad Nacional del Litoral, Kreder 2805, Esperanza C.P. S3080HOF, Santa Fe, Argentina. lfrizzo@fcv.unl.edu.ar, Zbrun MV, Soto LP, Bertozzi E, Sequeira GJ, Marti LE, Signorini ML, Armesto RR, Rosmini MR
Publikováno v:
Journal of veterinary science [J Vet Sci] 2012 Sep; Vol. 13 (3), pp. 261-70.