Zobrazeno 1 - 10
of 26
pro vyhledávání: '"Septi Fahmi CHOIRISA"'
Publikováno v:
Consumer Behavior Review, Vol 8, Iss 1 (2024)
This study sought to examine the food consumption experiences of local cuisine among Gen-Z tourists in Indonesia. The SEM analysis was employed to define the consumption value, experiential value, and social media influencer to attitude towards local
Externí odkaz:
https://doaj.org/article/938152e42fea4b0181a9d6a67fde4c66
Autor:
Yoanita Alexandra, Nosica Rizkalla, Septi Fahmi Choirisa, Ringkar Situmorang, Purnamaningsih Purnamaningsih
Publikováno v:
Abdimas: Jurnal Pengabdian Masyarakat Universitas Merdeka Malang, Vol 9, Iss 1, Pp 143-153 (2024)
Serdang Wetan Village is one of the villages in Tangerang Selatan, Indonesia which will focus on improving welfare through science and technology, MSMEs and human resource potential. Serdang Wetan village still has several problems, where the level o
Externí odkaz:
https://doaj.org/article/98396a061cef493b8bf7542105bccdda
Publikováno v:
Geo Journal of Tourism and Geosites, Vol 49, Iss 3, Pp 901-910 (2023)
International travelers had to quarantine upon arrival at a designated hotel in Indonesia during the pandemic to prevent the spread of the coronavirus. This study aims to investigate the hotel quarantine program in Indonesia from management perspec
Externí odkaz:
https://doaj.org/article/9378b0e97ae447f1ba8552902b004bb3
Autor:
Septi Fahmi CHOIRISA
Publikováno v:
Geo Journal of Tourism and Geosites, Vol 45, Iss 4 supplement, Pp 1633-1642 (2022)
The Covid-19 pandemic significantly impacted tourism globally due to international travel restrictions. One of the technological advancements, Virtual Reality (VR), offers the pre-travel experience as an alternative method to alter human existence in
Externí odkaz:
https://doaj.org/article/f2c849bb2a284b1f9aae0b3a29bed78c
Publikováno v:
DeReMa (Development Research of Management): Jurnal Manajemen, Vol 17, Iss 1, Pp 49-66 (2022)
Tourism is a growing industry in Indonesia. In early 2019, the government established super priority destinations that are expected to enhance the number of tourist visits to Indonesia. However, the increase of a tourist destination to a super priori
Externí odkaz:
https://doaj.org/article/12c2ac60d4284387a3fa8b6640334690
Autor:
Septi Fahmi Choirisa, Nosica Rizkalla
Publikováno v:
Jurnal Pariwisata Terapan, Vol 5, Iss 2, Pp 145-159 (2021)
The impact of the Covid-19 pandemic on restricted mobility, as well as a devastating economic development in various sectors, have change renewed interest in the future of tourism, especially in Hospitality Industry. This study sought to examine the
Externí odkaz:
https://doaj.org/article/ef2f70d4ef154613aac1dc47f31b9e5e
Autor:
Septi Fahmi Choirisa, Edi Purnomo
Publikováno v:
Economics, Management and Sustainability, Vol 6, Iss 2, Pp 87-101 (2021)
Tourism in protected areas contributes to the financial sustainability of its sites. It has a positive impact on a stakeholder within and beyond the destinations through effective and efficient benefit-sharing. This study examine the environmental at
Externí odkaz:
https://doaj.org/article/ee3fcdef7bb3414d8f4e285395a127f4
Publikováno v:
Economics, Management and Sustainability, Vol 6, Iss 2, Pp 119-131 (2021)
The global hospitality and tourism industry has been severely impacted by the spread of COVID-19 and large-scale travel restrictions. Due to the nature of the crisis of COVID-19, Hotel businesses in Indonesia need to adapting many new strategies in r
Externí odkaz:
https://doaj.org/article/abb231f2cdc742de9d2588bfb793249c
Publikováno v:
Jurnal Riset Manajemen Sains Indonesia, Vol 12, Iss 2, Pp 256-277 (2021)
Pelayanan yang prima merupakan kunci keberhasilan di industri hotel. Oleh karena itu, karyawan front office di hotel, sebagai gambaran citra perusahaan sekaligus industri dituntut untuk menunjukkan pelayanan yang terbaik secara konsisten dari waktu-w
Externí odkaz:
https://doaj.org/article/f458ee077aa34ddca91e82da0c8efb52
Autor:
Septi Fahmi Choirisa
Publikováno v:
Economics, Management and Sustainability, Vol 7, Iss 1 (2022)
The Hotel Industry has had numerous detrimental consequences from the worldwide crisis of the Covid-19 pandemic. This study aims to examine the impact of the Covid-19 pandemic on hotel management and operations in Indonesia. A qualitative approach wi
Externí odkaz:
https://doaj.org/article/1108ad8ace6c43e5a4a1a5cc52e6ea1b