Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Seppo J. Salminen"'
Publikováno v:
Pharmaceuticals, Vol 5, Iss 6, Pp 665-673 (2012)
Cholera remains a serious health problem, especially in developing countries where basic hygiene standards are not met. The symptoms of cholera are caused by cholera toxin, an enterotoxin, which is produced by the bacterium Vibrio cholerae. We have r
Externí odkaz:
https://doaj.org/article/23bf1fc7ffcc4523a7f16123e02a7c05
Publikováno v:
Journal of agricultural and food chemistry. 56(10)
The removal of the cyanobacterial peptide toxin microcystin-LR at 4 and 37 degrees C by six commercial probiotic strains and Lactobacillus plantarum strains IS-10506 and IS-20506 isolated from dadih, Indonesian traditional fermented milk, was assesse
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0f94528565097e8883882c88fe156bf5
https://pubmed.ncbi.nlm.nih.gov/18459790
https://pubmed.ncbi.nlm.nih.gov/18459790
Publikováno v:
Journal of food science. 72(3)
Cell surface properties of dadih lactic acid bacteria strains were studied for adhesion to hydrocarbons (BATH) and aggregation abilities. Autoaggregation correlates with adhesion, which is a prerequisite for colonization and infection of the gastroin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4c7a99f26a4c9f8e8329a6598ae28dc1
https://pubmed.ncbi.nlm.nih.gov/17995806
https://pubmed.ncbi.nlm.nih.gov/17995806
Autor:
Pete Kwasowski, Leena Porkka, Seppo J Salminen, Pekka E Koivistoinen, Salminen Eeva, Vincent Marks
Publikováno v:
The American Journal of Clinical Nutrition. 49:1228-1232
The effect ofxylitol and glucose on the rate ofgastric emptying and intestinal transit and on motiin, gastric inhibitory polypeptide (GIP), and insulin release were studied in human volunteers. A single oral dose of 200 mL water containing 30 g gluco
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a0c238ef448462b52b5da34d95a76ec8
https://doi.org/10.1093/ajcn/49.6.1228
https://doi.org/10.1093/ajcn/49.6.1228