Zobrazeno 1 - 10
of 271
pro vyhledávání: '"Senyuva, H.Z."'
Autor:
Ozdemir, Melike Beyza1 (AUTHOR) dyt.melikebeyzaozdemir@gmail.com, Kılıçarslan, Elif2 (AUTHOR) elifkilicarslan93@gmail.com, Demir, Hande3 (AUTHOR) hande.genckal@gmail.com, Koca, Esra1 (AUTHOR) esrakoca.tr@outlook.com, Salum, Pelin1 (AUTHOR) pelinsalum@ymail.com, Berktaş, Serap4 (AUTHOR) berktaserap@gmail.com, Çam, Mustafa4 (AUTHOR) mcam@erciyes.edu.tr, Erbay, Zafer1 (AUTHOR) zerbay@atu.edu.tr, Aydemir, Levent Yurdaer1 (AUTHOR) hande.genckal@gmail.com
Publikováno v:
Molecules. Sep2024, Vol. 29 Issue 17, p4237. 26p.
Autor:
Senyuva, H.Z., Gilbert, J.
Publikováno v:
In Determining mycotoxins and mycotoxigenic fungi in food and feed 2011:171-193
Publikováno v:
Food Additives & Contaminants: Part B: Surveillance Communications; Sep2011, Vol. 4 Issue 3, p226-230, 5p
Publikováno v:
Food Additives & Contaminants: Part B: Surveillance Communications; Jun2010, Vol. 3 Issue 2, p120-125, 6p
Autor:
De Saeger, S., Maestroni, B., Cannavan, A., Razzazi-Fazeli, E., Reiter, E.V., Shephard, G.S., Spanjer, M.C., Goryacheva, I., Senyuva, H.Z., Gilbert, J., De Beer, J.O., Van Poucke, C., Routledge, M.N., Gong, Y.Y., Riley, R.T., Voss, K.A., Coulombe, R.A., Jr., Pestka, J.J., Williams, D.E., Frisvad, J.C., Moretti, A., Munaut, F., Van Hove, F., Brown, D.W., Butchko, R.A.E., Proctor, R.H., Santamaria, M., Tothill, I.E., Diana Di Mavungu, J., Singh, C.B., Jayas, D.S.
Publikováno v:
In Determining mycotoxins and mycotoxigenic fungi in food and feed 2011:xi-xiv
Publikováno v:
Journal of Food Protection; April 2007, Vol. 70 Issue: 4 p1029-1032, 4p
Publikováno v:
Journal of Food Protection; July 2005, Vol. 68 Issue: 7 p1512-1515, 4p
Autor:
Bagameri, Lilla1 (AUTHOR) lilla.bagameri@usamvcluj.ro, Botezan, Sara1 (AUTHOR), Bobis, Otilia1 (AUTHOR) obobis@usamvcluj.ro, Bonta, Victorita1 (AUTHOR), Dezmirean, Daniel Severus1 (AUTHOR)
Publikováno v:
Life (2075-1729). Jul2023, Vol. 13 Issue 7, p1573. 16p.
Publikováno v:
Molecules. Apr2023, Vol. 28 Issue 8, p3476. 15p.
Autor:
Baki, Rahmi
Publikováno v:
British Food Journal; 2024, Vol. 126 Issue 8, p3301-3315, 15p