Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Sena Anakiz"'
Autor:
Ahmet Görgüç, Esra Gençdağ, Seçil Tecimen, Sena Anakız, Senem Öztürk Köse, Hacı Halil Bıyık, Fatih Mehmet Yılmaz
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 7, Iss 9, Pp 1457-1464 (2019)
Strawberry is one of the most preferred fruits all over the world due to its characteristic properties. Due to the morphological structure of fresh strawberries after harvesting, quality losses are observed during cold storage. Therefore, industrial
Externí odkaz:
https://doaj.org/article/f30761fdfab84ba1aee4186eb70fc293
Publikováno v:
Food Science and Technology International. :108201322311765
The present study evaluated the effect of ultrasonication prior to microwave heating applied at 60 °C, 70 °C, and 80 °C on the quality characteristics of verjuice. The sole microwave heating and conventional heating were also performed at the same
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f3fa4252062eda2bb1fa6d49fb80657a
https://doi.org/10.1177/10820132231176580
https://doi.org/10.1177/10820132231176580