Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Semra Kaçar"'
Autor:
Semra Kaçar, Mehmet Başhan
Publikováno v:
Aquatic Sciences and Engineering, Vol 36, Iss 4, Pp 166-174 (2021)
In this study, seasonal variations of total fatty acid (FA), phospholipid (PL) and triacylglycerol (TAG) compositions in liver tissues of catfish (Silurus triostegus) were investigated. Samples of S. trioste-gus were obtained from Atatürk Dam Lake,
Externí odkaz:
https://doaj.org/article/42608ef8ef6d4da6b01bfd1fa2a892c3
Publikováno v:
Journal of Aquatic Food Product Technology. :1-12
Autor:
Semra KAÇAR, Mehmet BAŞHAN
Publikováno v:
Karadeniz Fen Bilimleri Dergisi. 12:66-81
Bu çalışmada, dişi ve erkek C. carpio’nun karaciğer dokusu yağ asidi bileşiminin mevsime bağlı değişimleri araştırılmıştır. Balıkların kas dokusu total lipit yağ asidi kompozisyonları; yağ asidi standartları kullanılarak tes
Publikováno v:
International Journal of Pure and Applied Sciences. 7:356-363
Bu çalışmada, dişi Salmo trutta macrostigma’nın kas dokusunun yağ asidi bileşiminin mevsime bağlı değişimleri araştırılmıştır. Dişi balıkların kas dokusu total lipit yağ asidi içerikleri; standart kullanılarak, gaz kromatogra
Autor:
Fayeza S. Ahmed, Abit Aktas, Eyad M.T. Ali, Gamze Altun, Belmira Lara da Silveira Andrade-da-Costa, Ruth H. Asch, Ricielle Lopes Augusto, Graciela Avitia, Mario Barbagallo, Olivia E. Bogucki, John William Capps, Sabrina Castellano, Carol L. Cheatham, Andrea J. Connor, Lisette C.P.G.M. de Groot, Ricardo Augusto de Melo Reis, Raphael Fabricio de Souza, Peter J. Dearborn, Ligia J. Dominguez, Andrew Elagizi, Merrill F. Elias, H.M. Francis, Hércules Rezende Freitas, Fabio Galvano, Grace E. Giles, Justyna Godos, Jacqueline F. Gould, Giuseppe Grosso, Christine Heberden, Alinny Rosendo Isaac, Hiroyasu Iso, Luigi Janiri, Corinne Joffre, Semra Kaçar, Robin B. Kanarek, Arife Ahsen Kaplan, Süleyman Kaplan, Junhwan Kim, Elfide Gizem Kıvrak, M. Yulianto Kurniawan, Cyrus E. Kuschner, Carl J. Lavie, Sophie Layé, Rafael Longhi, Yolanda Loya Méndez, Caroline R. Mahoney, Gisele Gus Manfro, Giuseppe Marano, Tomislav Mašek, Elise Maximin, Marianna Mazza, Salvatore Mazza, Robert K. McNamara, Humberto Milani, Robert R. Miller, Utako Murai, Agnès Nadjar, Daniela Velasquez Oliveira, Marissa Owen, Georg Reiser, Charlotte Rey, Veronica Portillo Reyes, Gilberto Reyes Leal, Danitsa Marcos Rodrigues, Erika Rodriguez-Guzman, Christine Scanlan, Peter Schönfeld, Kelly W. Sheppard, Patrícia Pelufo Silveira, Vikas Singh, Lisa G. Smithers, R.J. Stevenson, Vasanti Suvarna, Gianandrea Traversi, Rie Usuki, Ondine van de Rest, Kathryn VanEgmond, Jennifer L. Watts, Taylor K. Wessel, Tsukasa Yagi, Kazumasa Yamagishi, Kıymet Kübra Yurt, Charles N. Zawatsky
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d47efeeac620635c8a3fcae174e78163
https://doi.org/10.1016/b978-0-12-815238-6.09991-0
https://doi.org/10.1016/b978-0-12-815238-6.09991-0
Autor:
Semra Kaçar
The high content of omega-3 fatty acids in fish oil is beneficial for important disorders such as heart disease, depression, hypertension, and cancer. This knowledge has increased interest in and the consumption of fish in recent years. Omega-3 fatty
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::373399b6968d2185c173b07c14138a02
https://doi.org/10.1016/b978-0-12-815238-6.00022-5
https://doi.org/10.1016/b978-0-12-815238-6.00022-5
Publikováno v:
Volume: 21, Issue: 1 20-25
KSÜ Doğa Bilimleri Dergisi
KSÜ Doğa Bilimleri Dergisi
Bu çalışmada, bir tatlı su balığı olan Chondrostoma regium’nın kas ve gonad lipitleri, gaz kromatografisi ile incelendi. En önemli yağ asitleri; doymuş yağ asitlerinde (DYA); palmitik asit (C16:0) (% 23.29-26.58) ve stearik asit (C18:0)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3cdfd2319848ac39c969933d0053b8c9
https://hdl.handle.net/20.500.12514/1650
https://hdl.handle.net/20.500.12514/1650
Autor:
Semra Kaçar, Mehmet Başhan
Publikováno v:
Journal of the American Oil Chemists' Society. 92:1313-1320
WOS: 000360934700009
The seasonal effects on the fatty acid composition of triacylglycerol (TG) and phospholipid (PL) in the gonad and liver of Mastacembelus simack were determined using the gas chromatographic method. The most abundant fatty ac
The seasonal effects on the fatty acid composition of triacylglycerol (TG) and phospholipid (PL) in the gonad and liver of Mastacembelus simack were determined using the gas chromatographic method. The most abundant fatty ac
Autor:
Mehmet Başhan, Semra Kaçar
Publikováno v:
Kahramanmaraş Sütçü İmam Üniversitesi Doğa Bilimleri Dergisi.
Modicogryllus truncatus (Tarbinsky, 1940) ’ un buyumesi ve uremesi uzerine cesitli besinlerin etkileri arastirildi. Bu calismada, yapisi kimyasal olarak bilinen besinden herhangi bir bilesenin cikartilmasiyla hazirlanan yeni bir besinle bocegin lab
Autor:
Semra Kaçar, Mehmet Başhan
WOS: 000423989500005
Objective: The aim of the study was to investigate quantitative and qualitative fatty acid profiles of the gonad and liver tissue of female Mastacembelus mastacembelus (spiny eel). Methods: Total lipids were extracted with 5
Objective: The aim of the study was to investigate quantitative and qualitative fatty acid profiles of the gonad and liver tissue of female Mastacembelus mastacembelus (spiny eel). Methods: Total lipids were extracted with 5
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::06ebba7531eb0ec9611219c10c8a2544
https://hdl.handle.net/20.500.12514/2071
https://hdl.handle.net/20.500.12514/2071