Zobrazeno 1 - 10
of 69
pro vyhledávání: '"Semih YILMAZ"'
Autor:
Said Hassan, Bashir Ahmad, Muhammad Waseem Khan, Zafar Abbass Shah, Amin Ullah, Sana Ullah, Dilfaraz Khan, Muhammad Rizwan, Ajaz Ahmad, Qurban Ali, Prashant Kaushik, Semih Yilmaz
Publikováno v:
ACS Omega, Vol 8, Iss 37, Pp 33572-33579 (2023)
Externí odkaz:
https://doaj.org/article/72fd3eaf9c9542e3a712b68f1a395e78
Publikováno v:
Heliyon, Vol 9, Iss 8, Pp e18730- (2023)
Several studies have been conducted on Bacillus thuringiensis (Bt) pesticidal toxins due to their successful environmentally friendly biopesticide activity against various insect pest orders, protozoa, mites, and nematodes. However, no existing study
Externí odkaz:
https://doaj.org/article/25c5220592a74cb9b2caf772f0b0ef07
Publikováno v:
Journal of Eta Maritime Science, Vol 7, Iss 2, Pp 137-149 (2019)
The freezer system on ships involves provisions where meat, fish, vegetables etc. are cooled down. Provision room is one of the essential features on ships for the preservation of food. The size of the cooling chamber varies according to the length
Externí odkaz:
https://doaj.org/article/8f3de5ae273e4902aa0c6cdc32411905
Publikováno v:
Current Trends in Natural Sciences, Vol 7, Iss 13, Pp 292-296 (2018)
Stone fruits species are one of the most economically important fruits worldwide and Turkey. Turkey is the major producer country for apricot and cherry. Because of several problems (especially self-incompatibility) experienced in fertilization and
Externí odkaz:
https://doaj.org/article/a08680e9416741c19dc191c435e814f5
Publikováno v:
Current Trends in Natural Sciences, Vol 7, Iss 14, Pp 194-196 (2018)
Species and varieties in the Nicotiana genus may respond differently to photoperiodism in terms of flowering time control. These are classified as short day, neutral day and long day plants. One of these, Nicotiana tabacum cv. The Xanthi nc is a geno
Externí odkaz:
https://doaj.org/article/b0be363d0466461dbd2040b4751e8302
Publikováno v:
Current Trends in Natural Sciences, Vol 5, Iss 9, Pp 171-178 (2016)
The present study was conducted to determine salt response of grain sorghum (Sureno) plants through antioxidant defense enzymes and to determine their salt resistanceat biochemical level. Sorghum plants were grown in climate chambers for 15 days in 3
Externí odkaz:
https://doaj.org/article/0fcd05929e4a425aabaa62d19bd83e89
Autor:
Muzaffer Keklik, Ali Unal, Serdar Sivgin, Olgun Kontas, Eray Eroglu, Semih Yilmaz, Leylagul Kaynar, Bulent Eser, Mustafa Cetin
Publikováno v:
Mediterranean Journal of Hematology and Infectious Diseases, Vol 1 (2014)
Familial Mediterranean fever (FMF) is a genetic disease with autosomal inheritance characterized by recurrent fever, abdominal pain, and serositis attacks. It is relatively common in the races and ethnical groups around Mediterranean Sea (Sephardic J
Externí odkaz:
https://doaj.org/article/01e885d293414f909595b1ce647ca061
Autor:
Yong Jae Ko, Dae Hee Kwak, Eric Wonseok Jang, Joon Sung Lee, Akira Asada, Yonghwan Chang, Daehwan Kim, Sean Pradhan, Semih Yilmaz
Publikováno v:
Sport Marketing Quarterly. 32:33-46
A growing number of sport consumer behavior scholars have been employing experimental methods, especially because experiments allow researchers to gain a better understanding of causal inferences by examining controlled conditions. The purpose of thi
Autor:
DOGAN yucel, Cengiz AKBALABAN, Emin Osman UYGUR, Semih YILMAZ, Fatma ERASLAN, Mustafa ERTEKİN, Hasan AKÇA
Publikováno v:
Journal of Research in Turkic Languages. 4:15-31
In the history of the world, there have been great epidemics that seriously threaten humanity. The last major epidemic, the Covid-19 pandemic, can be considered one of the largest and most widespread epidemics in the modern era. The developing transp
Autor:
Büşra Gün, Semih Yilmaz
Publikováno v:
Current Trends in Natural Sciences. 11:194-201
Enzymes with very important duties, form part of our lives and are useful in various fields. Owing to both the intensity of use and the amount of effective production in standard conditions, the production and use of bacterial-originated enzymes are