Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Selina Seyoum Hellestveit"'
Autor:
Caroline Piercey Åkesson, Henning Sørum, Özgün Candan Onarman Umu, Stanislav Iakhno, Margareth Øverland, Selina Seyoum Hellestveit, Aleksandra Bodura Göksu, Lars Terje Bogevik, Charles McLean Press, Liv Torunn Mydland
1AbstractEnterotoxigenic Escherichia coli (ETEC) F4+: O149 is a causative agent for the development of post-weaning diarrhoea (PWD) in pigs that contributes to production losses. Yeast cell wall components used as a feed additive can modulate gut imm
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4543154cfde7d29862b5237c53b61470
https://doi.org/10.1101/2021.02.11.430732
https://doi.org/10.1101/2021.02.11.430732
Intra- and Inter-Observer Reliability of Qualitative Behaviour Assessments of Housed Sheep in Norway
Autor:
Solveig Marie Stubsjøen, Randi Oppermann Moe, Karianne Muri, Sofia Diaz-Lundahl, Clare J. Phythian, Selina Seyoum Hellestveit
Publikováno v:
Animals : an Open Access Journal from MDPI
Animals, Vol 9, Iss 8, p 569 (2019)
Animals
Volume 9
Issue 8
Animals, Vol 9, Iss 8, p 569 (2019)
Animals
Volume 9
Issue 8
This study tested the reliability of a Qualitative Behavioural Assessment (QBA) protocol developed for the Norwegian Sheep House (Få
reBygg) project. The aim was to verify whether QBA scores were consistent between different observers, i.e.
reBygg) project. The aim was to verify whether QBA scores were consistent between different observers, i.e.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c251c87d07426965651d60c03951e22d
https://pubmed.ncbi.nlm.nih.gov/31426493
https://pubmed.ncbi.nlm.nih.gov/31426493
Autor:
Randi Sørby, Liv Torunn Mydland, Margareth Øverland, Ingrid Marie Håkenåsen, Ana Rita Girio Da Costa Cruz, Charles McLean Press, Adrijana Skugor, Selina Seyoum Hellestveit, Caroline Piercey Åkesson
Publikováno v:
Livestock Science
Yeast such as inactivated Candida utilis produced from lignocellulosic biomass from underutilized wood co-products as a second-generation sugar source is a potentially sustainable protein feed ingredient in diets for piglets. This study aimed to eval
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::af8f2e7d5897b1b836e13e6dc4e60c9d
https://hdl.handle.net/11250/2683747
https://hdl.handle.net/11250/2683747