Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Selim Sırakaya"'
Autor:
Yücel Ünal, Behlül Sevim, Erinç Gümüş, Selim Sırakaya, Tugay Ayaşan, Yusuf Cufadar, Osman Olgun, Asuman Duru
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 12, Iss 7, Pp 1190-1196 (2024)
Bu çalışma, farklı dozlarda elma posası ilavesinin yonca silajlarının kimyasal kompozisyonu, fermentasyon profili, mikrobiyolojik özellikleri, sindirilebilirlik ve enerji değerlerinin incelenmesi amacıyla yürütülmüştür. Çalışma kap
Externí odkaz:
https://doaj.org/article/aa5c0f18cf5445e4ad7f5946769acfb5
Autor:
Selim Sırakaya
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 12, Iss 5, Pp 739-746 (2024)
Silaj grubu yemlerin, belirli kalite standartlarında muhafaza edilmeleri noktasında, bazen katkı maddesi kullanımı önemlidir. Bu çalışma kapsamında, non-toksik, antimikrobiyal, antifungal ve biyobozunur özeliklere sahip kitosan ve kitosan
Externí odkaz:
https://doaj.org/article/47ca9387ecf44037aec54f573a0d1581
Autor:
Selim Sırakaya
Publikováno v:
Journal of Applied Animal Research, Vol 51, Iss 1, Pp 17-23 (2023)
Almond hulls are generally used as feed after drying. In this study, silage was made from almond hulls and quality and feed potential were investigated. In this context, chemical, fermentation, microbiological analyses and digestion–energy calculat
Externí odkaz:
https://doaj.org/article/4bf2c7d98e9e4c0db1e2ae46d8f40a62
Autor:
Selim Sırakaya
Publikováno v:
Journal of Applied Animal Research. 51:17-23
Almond hulls are generally used as feed after drying. In this study, silage was made from almond hulls and quality and feed potential were investigated. In this context, chemical, fermentation, microbiological analyses and digestion–energy calculat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9f42c1318da3c81a5876505a01f505e0
https://doi.org/10.1080/09712119.2022.2148678
https://doi.org/10.1080/09712119.2022.2148678
Autor:
Selim Sırakaya
Publikováno v:
Environmental Science and Pollution Research. 30:33446-33454
The use of algae as alternative feeds has long time attracted interest. However, due to excessive accumulation and variation in some of its components, difficulty in harvesting, and the need for some processes (cleaning, rinsing, drying, etc.) before
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cae877d3cc814e271c410ffaa10b3a2c
https://doi.org/10.1007/s11356-022-24532-1
https://doi.org/10.1007/s11356-022-24532-1