Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Selaković, Anastasija"'
Autor:
Zahorec Jana J., Šoronja-Simović Dragana M., Šereš Zita I., Šimurina Olivera D., Selaković Anastasija I., Maravić Nikola R., Filipčev Bojana V.
Publikováno v:
Food and Feed Research, Vol 44, Iss 1, Pp 47-55 (2017)
The aim of this study was to investigate the effect of puff pastry margarine with reduced content of trans isomers in production of puff pastry with enhanced nutritional value. Experiments were carried out on the basis of 32 factorial design, wherein
Externí odkaz:
https://doaj.org/article/98747a256b614806be12195252639449
Autor:
Selaković, Anastasija
Publikováno v:
CRIS UNS
Универзитет у Новом Саду
Универзитет у Новом Саду
U cilju zadovoljena trendova u pekarskoj proizvodnji u ovoj disertaciji ispitan je efekat šok zamrzavanja na kvalitet peciva sa dodatkom integralnog pšeničnog brašna obogaćenog vlaknima šećerne repe i čija semenom. Istraživanja su sprovedena
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::7817fd6ecd97272542b5b7af688877e1
https://www.cris.uns.ac.rs/DownloadFileServlet/Disertacija162626290875533.pdf?controlNumber=(BISIS)117986&fileName=162626290875533.pdf&id=18054&source=OpenAIRE&language=en
https://www.cris.uns.ac.rs/DownloadFileServlet/Disertacija162626290875533.pdf?controlNumber=(BISIS)117986&fileName=162626290875533.pdf&id=18054&source=OpenAIRE&language=en
Autor:
SELAKOVIĆ, Anastasija
Publikováno v:
Proceedings of the International Congress on Process Engineering - Processing; 2023, p190-190, 1p