Zobrazeno 1 - 10
of 58
pro vyhledávání: '"Sedigheh Babaei"'
Publikováno v:
تغذیه آبزیان, Vol 8, Iss 3, Pp 29-42 (2022)
In this study, gelatin was extracted from the by-product of Scomberoides commersonnianus, and after evaluating its characteristics, a biodegradable film was prepared from the gelatin. The results showed that the yield of extracting gelatin, pH and ha
Externí odkaz:
https://doaj.org/article/40c5b1929c124ef8a284195177b9e781
Autor:
Hamid Reza Pourghasemi, Soheila Pouyan, Bahram Heidari, Zakariya Farajzadeh, Seyed Rashid Fallah Shamsi, Sedigheh Babaei, Rasoul Khosravi, Mohammad Etemadi, Gholamabbas Ghanbarian, Ahmad Farhadi, Roja Safaeian, Zahra Heidari, Mohammad Hassan Tarazkar, John P. Tiefenbacher, Amir Azmi, Faezeh Sadeghian
Publikováno v:
International Journal of Infectious Diseases, Vol 98, Iss , Pp 90-108 (2020)
Objectives: Coronavirus disease 2019 (COVID-19) represents a major pandemic threat that has spread to more than 212 countries with more than 432,902 recorded deaths and 7,898,442 confirmed cases worldwide so far (on June 14, 2020). It is crucial to i
Externí odkaz:
https://doaj.org/article/4ece2822a0454452a3744883af05f9d7
Autor:
Banafsheh Nasrollahi, Amir Akhlaghi, Mohammad Reza Rezvani, Mohammad Reza Jafarzadeh Shirazi, Arman Abdollahi, Mohsen Taghipour, Sedigheh Babaei, Edgar David Peebles
Publikováno v:
Reproduction in Domestic Animals. 58:537-547
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::451379fd9049afdfc204eb676fe57b85
https://doi.org/10.1111/rda.14324
https://doi.org/10.1111/rda.14324
Autor:
Hamid Reza Pourghasemi, Soheila Pouyan, Zakariya Farajzadeh, Nitheshnirmal Sadhasivam, Bahram Heidari, Sedigheh Babaei, John P Tiefenbacher
Publikováno v:
PLoS ONE, Vol 15, Iss 7, p e0236238 (2020)
Infectious disease outbreaks pose a significant threat to human health worldwide. The outbreak of pandemic coronavirus disease 2019 (COVID-19) has caused a global health emergency. Thus, identification of regions with high risk for COVID-19 outbreak
Externí odkaz:
https://doaj.org/article/64561a231c544e67a53e46a7dd578a0c
Publikováno v:
Food Science and Biotechnology. 32:329-339
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1db8c6b31bb16205638a32b9adbd0536
https://doi.org/10.1007/s10068-022-01197-7
https://doi.org/10.1007/s10068-022-01197-7
Publikováno v:
International Journal of Food Science & Technology. 57:6795-6804
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6bbe337b2216ab775bb5357b8f40afd9
https://doi.org/10.1111/ijfs.16031
https://doi.org/10.1111/ijfs.16031
Autor:
Maedeh Asad Samani, Sedigheh Babaei, Mahmood Naseri, Marjan Majdinasab, Abdorreza Mohammadi Nafchi
Publikováno v:
Food Science & Nutrition.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c89806108a940dc510ee35ee8ee65259
https://doi.org/10.1002/fsn3.3361
https://doi.org/10.1002/fsn3.3361
Autor:
Zahra Mousavi, Sedigheh Babaei, Mahmood Naseri, Seyed Mohammad Hashem Hosseini, Seyed Shahram Shekarforoush
Publikováno v:
Journal of Food Measurement and Characterization. 16:1416-1425
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ed516d92b779e3280e3246535d253f48
https://doi.org/10.1007/s11694-022-01297-2
https://doi.org/10.1007/s11694-022-01297-2
Publikováno v:
Environmental Engineering and Management Journal. 20:1203-1211
The Persian Gulf is a unique environment in comparison with other marine bodies because of its high temperatures and salinity levels. It hosts enormous amounts of green, red and brown macroalgae. In this study, phenolic compounds, antioxidant and ant
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bbdf7b0109d9f640b1f4cd706c7406b2
https://doi.org/10.30638/eemj.2021.112
https://doi.org/10.30638/eemj.2021.112
Autor:
Gholamabbas Ghanbarian, Sedigheh Babaei, Bahram Heidari, Roja Safaeian, Mohammad Hassan Tarazkar, Hamid Reza Pourghasemi, Zakariya Farajzadeh, Mohammad Etemadi, Amir Azmi, Zahra Heidari, Faezeh Sadeghian, Rasoul Khosravi, John P. Tiefenbacher, Seyed Rashid Fallah Shamsi, Soheila Pouyan, Ahmad Farhadi
Publikováno v:
International Journal of Infectious Diseases
International Journal of Infectious Diseases, Vol 98, Iss, Pp 90-108 (2020)
International Journal of Infectious Diseases, Vol 98, Iss, Pp 90-108 (2020)
Highlights • comparing Iranian coronavirus data with other countries. • predicting the trends of deaths from COVID-19 using regression. • spatial modelling, risk mapping, and change detection of COVID-19 using the random forest (RF) machine lea
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::37498ff4a7cde43f405e8492ad8f3127
https://doi.org/10.1016/j.ijid.2020.06.058
https://doi.org/10.1016/j.ijid.2020.06.058