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pro vyhledávání: '"Sedef Ziyanok-Demirtas"'
Autor:
Sedef Ziyanok-Demirtas
Publikováno v:
Biomedicine & Pharmacotherapy, Vol 175, Iss , Pp 116630- (2024)
Recent advances in diabetes treatment have primarily focused on insulin and hypoglycemic agents; however, there is growing interest in exploring herbal and synthetic alternatives. Numerous studies have highlighted the preventive effectiveness of regu
Externí odkaz:
https://doaj.org/article/68427897379d4d709817acd4bc927d56
Autor:
Sedef Ziyanok-Demirtas
Publikováno v:
Life, Vol 14, Iss 6, p 686 (2024)
Diabetes mellitus (DM) is a significant global health burden that necessitates the exploration of effective and accessible therapeutic options. Phytotherapy has played a vital role in healthcare, with plant extracts being integral to traditional medi
Externí odkaz:
https://doaj.org/article/0695e244233f4cdc8af70bb4a7230455
Publikováno v:
Food Science and Technology, Vol 41, Iss 3, Pp 615-625 (2020)
Food Science and Technology v.41 n.3 2021
Food Science and Technology (Campinas)
Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron:SBCTA
Food Science and Technology v.41 n.3 2021
Food Science and Technology (Campinas)
Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron:SBCTA
Graphical Abstract : TOC-Table of content. Abstract Spirulina produced in Turkey has a high antioxidant capacity determined by the three common methods (ABTS, CUPRAC, and DPPH). The major phenolics found in Spirulina were acacetin (53.62%) and pinoce