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We report on a study of enzymatic glucose and lactate sensors for measurements of wide concentration ranges from 1 mM up to 600 mM and 900 mM, respectively, in biotechnological processes. Diffusion-limiting polyurethane membranes were used to extend
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::869b5cec08b7cada7bd8ef4633c58c48
https://www.scopus.com/inward/record.url?partnerID=HzOxMe3b&origin=inward&scp=84991706319
https://www.scopus.com/inward/record.url?partnerID=HzOxMe3b&origin=inward&scp=84991706319
Autor:
M. Seifert, Sebastian Zenzes
Publikováno v:
Trace Elements and Electrolytes. 33:171