Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Sebastião Bellettini"'
Autor:
Sebastião Bellettini, Álvaro Figueredo dos Santos, Henrique da Silva Silveira Duarte, Ana Carolina Lyra Brumat, Dauri José Tessmann
Publikováno v:
Revista Ceres, Vol 69, Iss 6, Pp 731-738 (2023)
ABSTRACT This work aimed to evaluate the efficacy of fungicides for controlling anthracnose (Colletotrichum gloeosporioides) on peach palm (Bactris gasipaesvar.gasipaes) seedlings in nursery beds and in newly planted peach palms in the field. The nur
Externí odkaz:
https://doaj.org/article/b42d466770764ec6a9cfdd8465c0a266
Autor:
Marcelo Barba Bellettini, Sebastião Bellettini, Francisco Menino Destéfanis Vítola, Fernanda Assumpção Fiorda, Agenor Maccari Junior, Carlos Ricardo Soccol
Publikováno v:
Semina: Ciências Agrárias, Vol 38, Iss 2, Pp 581-594 (2017)
This study evaluated the residual compost from the production of Bactris gasipaes Kunth (pupunha heart of palm) (RP) and the mushroom Pleurotus ostreatus (RM). The residuals were used as soil conditioners for Lactuca sativa ‘Veronica’ crops. Afte
Externí odkaz:
https://doaj.org/article/8dcc55145b054c9e86c48ca65a4ff59d
Publikováno v:
Anais do 9º Congresso Florestal Brasileiro.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f59944d1ac42d025d65521caef7709bf
https://doi.org/10.55592/cfb.2022.1640728
https://doi.org/10.55592/cfb.2022.1640728
Autor:
Fabiane Bach, Sebastião Bellettini, Alessandra Cristina Pedro, Marcelo Barba Bellettini, Rosemary Hoffmann-Ribani, Fernanda Assumpção Fiorda, Miriam F. Fabela-Morón
Publikováno v:
Revista Argentina de Microbiología. 50:216-226
The Pleurotus genus is one of most extensively studied white-rot fungi due to its exceptional ligninolytic properties. It is an edible mushroom that possesses biological effects, as it contains important bioactive molecules. It is a rich source of nu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d5cbb20b789c51bda40eb71c0494a78d
https://doi.org/10.1016/j.ram.2017.08.007
https://doi.org/10.1016/j.ram.2017.08.007
Autor:
Carlos Ricardo Soccol, Francisco Menino Destéfanis Vítola, Sebastião Bellettini, Agenor Maccari Júnior, Marcelo Barba Bellettini, Fernanda Assumpção Fiorda
Publikováno v:
Semina: Ciências Agrárias, Vol 38, Iss 2, Pp 581-594 (2017)
This study evaluated the residual compost from the production of Bactris gasipaes Kunth (pupunha heart of palm) (RP) and the mushroom Pleurotus ostreatus (RM). The residuals were used as soil conditioners for Lactuca sativa ‘Veronica’ crops. Afte
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ee8b2579a3403f870d8cb04b70616a38
https://doi.org/10.5433/1679-0359.2017v38n2p581
https://doi.org/10.5433/1679-0359.2017v38n2p581