Zobrazeno 1 - 10
of 40
pro vyhledávání: '"Sean Michael Scully"'
Publikováno v:
Fermentation, Vol 10, Iss 11, p 576 (2024)
Few investigations have been carried out into the members of the genus Thermoanerobacter for protein and amino acid metabolism compared to carbohydrates, mostly due to the intense interest in bioethanol and biohydrogen in recent decades. The present
Externí odkaz:
https://doaj.org/article/8229c82a03f24bbbb237588ecd3ca4ee
Autor:
Johann Orlygsson, Sean Michael Scully
Publikováno v:
Data in Brief, Vol 52, Iss , Pp 109962- (2024)
The dataset describes the influence of culture conditions on the bioreduction of organic acids by Thermoanaerobacter pseudethanolicus as reported in [1]. The data shows that during glucose fermentation of Thermoanaerobacter pseudethanolicus the reduc
Externí odkaz:
https://doaj.org/article/e153554446bc438ca477d04dd0257e53
Autor:
Johann Orlygsson, Sean Michael Scully
Publikováno v:
Data in Brief, Vol 52, Iss , Pp 110017- (2024)
The dataset depicts the catabolism of branched-chain amino acids by Thermoanaerobacter pseudethanolicus in the presence of thiosulfate under different culture conditions. The results reveal that the strain can degrade all three branched-chain amino a
Externí odkaz:
https://doaj.org/article/ed6ae8065829471bbb6e457aa9c1b5dc
Publikováno v:
Data in Brief, Vol 20, Iss , Pp 649-657 (2018)
The dataset details the fermentation of D-glucose, L-rhamnose, and L-fucose and their end-product formation by the moderate thermophile Clostridium strain AK1 (DSM 18778) as related to the work described in “Propanediol from L-rhamnose using the mo
Externí odkaz:
https://doaj.org/article/bae8ef4433cd4a629779a7e953084009
Autor:
Sean Michael Scully, Johann Orlygsson
Publikováno v:
Data in Brief, Vol 24, Iss , Pp - (2019)
The dataset describes the catabolism of the 20 proteogenics amino acids and their end products by Thermoanaerobacter strain AK85 under different electron scavenging conditions with an emphasis on the branched-chain amino acids as reported in Scully a
Externí odkaz:
https://doaj.org/article/c1756b1252454c52b0102fbf0f1f8139
Autor:
Sean Michael Scully, Aaron E. Brown, Yannick Mueller-Hilger, Andrew B. Ross, Jóhann Örlygsson
Publikováno v:
Microorganisms, Vol 9, Iss 1, p 162 (2021)
Thermoanaerobacter species have recently been observed to reduce carboxylic acids to their corresponding alcohols. The present investigation shows that Thermoanaerobacter pseudoethanolicus converts C2–C6 short-chain fatty acids (SCFAs) to their cor
Externí odkaz:
https://doaj.org/article/530f9b517b324c68b4a7391f627bc9bf
Autor:
Sean Michael Scully, Johann Orlygsson
Publikováno v:
Microorganisms, Vol 8, Iss 6, p 945 (2020)
Thermoanaerobacter strains have recently gained interest because of their ability to convert short chain fatty acids to alcohols using actively growing cells. Thermoanaerobacter thermohydrosulfuricus strain AK152 was physiologically investigated for
Externí odkaz:
https://doaj.org/article/b0fb48a14a43449895493624d5c15101
Autor:
Sean Michael Scully, Johann Orlygsson
Publikováno v:
Energies, Vol 8, Iss 1, Pp 1-30 (2014)
There is an increased interest in using thermophilic bacteria for the production of bioethanol from complex lignocellulosic biomass due to their higher operating temperatures and broad substrate range. This review focuses upon the main genera of ther
Externí odkaz:
https://doaj.org/article/c046cc1d84544da88de63de9959ec663
Autor:
Sean Michael Scully, Johann Orlygsson
Publikováno v:
Fuels
Volume 2
Issue 1
Pages 5-86
Volume 2
Issue 1
Pages 5-86
The present investigation is on bioethanol and biohydrogen production from oxalate-rich rhubarb leaves which are an underutilized residue of rhubarb cultivation. Rhubarb leaves can be the feedstock for bioethanol and biohydrogen production using ther
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e8e8e5b6429991806743ed764b93a783
https://doi.org/10.3390/fuels2010005
https://doi.org/10.3390/fuels2010005
Autor:
Johann Orlygsson, Sean Michael Scully
Publikováno v:
Reference Module in Earth Systems and Environmental Sciences
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a3699a202878744be2cf39f6fe210228
https://doi.org/10.1016/b978-0-12-819727-1.00049-2
https://doi.org/10.1016/b978-0-12-819727-1.00049-2
