Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Sean Beer"'
Publikováno v:
International Journal of Qualitative Methods, Vol 18 (2019)
There is currently limited research exploring the impact of undertaking sensitive or challenging research on the researcher, although some textbooks explore researcher preparedness. This article presents a discussion of the findings from a research p
Externí odkaz:
https://doaj.org/article/88364b8b05ef451ab17d655194c44fde
Publikováno v:
International Journal of Contemporary Hospitality Management. 32:1347-1365
Purpose Solo travel for leisure and business is increasing. It is therefore timely to conduct research into the experiences of solo tourists. This paper aims to explore one aspect of the solo tourist experience that can be challenging, that of dining
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fde6498c9a852e8b83659ca1d5cae592
https://doi.org/10.1108/ijchm-06-2019-0584
https://doi.org/10.1108/ijchm-06-2019-0584
Publikováno v:
Socio-Economic Planning Sciences. 82:101125
The Covid-19 pandemic has changed attitudes of English households towards food consumption at home and when eating out. Little academic research has however examined the scope and the scale of these changes, especially in the context of foodservice p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f48077be3be4332088aa9bbba7d45ac9
https://doi.org/10.1016/j.seps.2021.101125
https://doi.org/10.1016/j.seps.2021.101125
Autor:
Sean Beer
Publikováno v:
Event Management. 22:891-902
Communities in general, and rural communities in particular, punctuate their lives with events that bring people together and celebrate aspects of culture. Rural communities in the United Kingdom (UK) are no exception and there is a heavily populated
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fb013bae698804542b650821fdb016c6
https://doi.org/10.3727/152599518x15378845225294
https://doi.org/10.3727/152599518x15378845225294
Autor:
Sean Beer
Publikováno v:
Journal of Heritage Tourism. 15:727-728
Authenticity is often called a ‘much contested’ subject. Not only does it appear difficult for academics to come to terms with what authenticity is, there is also debate as to whether it is a worth...
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9598e6fb61c683f4c075e901ce4eeefb
https://doi.org/10.1080/1743873x.2020.1795363
https://doi.org/10.1080/1743873x.2020.1795363
Autor:
Sean Beer
Publikováno v:
Tourism Management. 66:407-408
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::31b4de11055bb0cd8cd54fa98aaf4330
https://doi.org/10.1016/j.tourman.2017.12.019
https://doi.org/10.1016/j.tourman.2017.12.019
Autor:
Bethan Taylor, Oakley, Lisa, Kathryn, Jusin Mor Kinmond, Humphreys Dioum, Lee-Ann Fenge, Sean Beer
Publikováno v:
International Journal of Qualitative Methods, Vol 18 (2019)
There is currently limited research exploring the impact of undertaking sensitive or challenging research on the researcher, although some textbooks explore researcher preparedness. This article presents a discussion of the findings from a research p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::674862933ad28a0abed46f512eb06d06
https://doi.org/10.1177/1609406919893161
https://doi.org/10.1177/1609406919893161
Autor:
Sean Beer
Publikováno v:
The New Cultures of Food ISBN: 9781315555218
This chapter elaborates on the interrelationships of traditional foods with nutrition, knowledge, ecosystems and livelihoods among Adi women of Arunachal Pradesh, in north-east India. Women in indigenous and tribal communities possess immense knowled
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f3b0e42b51046b3c6573531eceadf1b6
https://doi.org/10.4324/9781315555218-12
https://doi.org/10.4324/9781315555218-12
Autor:
Sean Beer, Christian Lemmer
Publikováno v:
Worldwide Hospitality and Tourism Themes. 3:229-244
PurposeThe purpose of this paper is to help readers understand the nature of the food supply chain and the way that environmental “costs” are accumulated along its length, with a view to developing more sustainable supply chains from political, s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fc7d01fc4c1d539c1050e0454f3e1b2c
https://doi.org/10.1108/17554211111142194
https://doi.org/10.1108/17554211111142194