Zobrazeno 1 - 10
of 39
pro vyhledávání: '"Se Chul Chun"'
Autor:
Ramesh Kumar Saini, Eun-Young Ko, Young-Soo Keum, Ji-Ho Lee, Se Chul Chun, Iyyakkannu Sivanesan
Publikováno v:
Horticulturae, Vol 10, Iss 8, p 891 (2024)
Green leafy vegetables are rich in lipophilic metabolites such as carotenoids, phytosterols, tocopherols, and fatty acids, known for their significant health benefits. Goat’s beard (Aruncus dioicus var. kamtschaticus), a wild leafy vegetable native
Externí odkaz:
https://doaj.org/article/1f941178299e4611b847e637c425d759
Publikováno v:
The Plant Pathology Journal, Vol 39, Iss 2, Pp 220-227 (2023)
Rose crown gall caused by Agrobacterium tumefaciens is a major disease that damages the production of cut-roses in Korea. The effective prevention methods for this disease include the use of resistant varieties. This study was conducted to evaluate t
Externí odkaz:
https://doaj.org/article/b393f8871c0747d2a810b38205b0856e
Autor:
Ankita Kumari, Ashish Kumar Gupta, Shivika Sharma, Vikash S. Jadon, Vikas Sharma, Se Chul Chun, Iyyakkannu Sivanesan
Publikováno v:
Plants, Vol 13, Iss 11, p 1528 (2024)
Plants, being sessile, are continuously exposed to varietal environmental stressors, which consequently induce various bio-physiological changes in plants that hinder their growth and development. Oxidative stress is one of the undesirable consequenc
Externí odkaz:
https://doaj.org/article/7f564a51ffcc4a8d9622ef9fd4b403b8
Publikováno v:
Mycobiology, Vol 48, Iss 5, Pp 392-398 (2020)
This study was conducted to understand the dynamics of microbial communities of soil microorganisms, and their distribution and abundance in the indigenous microorganisms (IMOs) manipulated from humus collected from the forest near the crop field. Th
Externí odkaz:
https://doaj.org/article/fdb0b2773c6d48c9b234ac85372469f4
Autor:
Tuyishime Gabriel, Abimana Vestine, Ki Deok Kim, Seong Jung Kwon, Iyyakkannu Sivanesan, Se Chul Chun
Publikováno v:
Applied Sciences, Vol 12, Iss 7, p 3491 (2022)
To combat the threat of antimicrobial resistance, it is important to discover innovative and effective alternative antibacterial agents. Garlic has been recommended as a medicinal plant with antibacterial qualities. Hence, we conducted this study to
Externí odkaz:
https://doaj.org/article/770f608cb54e4a4d9858d2eb00fc1ded
Publikováno v:
Frontiers in Microbiology, Vol 9 (2018)
Salinity and drought are the major osmotic stress limitations that affect plant growth and crop yield in agriculture worldwide. The alternative response mediated by plants in response to salinity and drought are principally proline accumulation which
Externí odkaz:
https://doaj.org/article/68032d19e95246d88cec60b6d27acbc7
Publikováno v:
Journal of Pharmacological Sciences, Vol 126, Iss 4, Pp 359-369 (2014)
Abstract.: The anti-inflammatory and anti-hepatotoxic effects of Ampelopsis brevipedunculata (A.bre) have been well known in folk medicine. An ethanol-extract of A.bre has been reported to inhibit carbon tetrachloric acid induced hepatic injury, sugg
Externí odkaz:
https://doaj.org/article/d5b91225284544c09b01e3365b882c7d
Autor:
Murugesan Chandrasekaran, Jong Moon Lee, Bee-Moon Ye, So Mang Jung, Jinwoo Kim, Jin-Won Kim, Se Chul Chun
Publikováno v:
Plants, Vol 8, Iss 11, p 452 (2019)
Agrobacterium tumefaciens is a plant pathogen that causes crown gall disease in various hosts across kingdoms. In the present study, five regions (Wonju, Jincheon, Taean, Suncheon, and Kimhae) of South Korea were chosen to isolate A. tumefaciens stra
Externí odkaz:
https://doaj.org/article/1d1b8f46aac14f909e283ccee0f09a58
Publikováno v:
Applied Sciences, Vol 9, Iss 19, p 4185 (2019)
With the rising awareness on environmental issues and the increasing risks through industrial development, clean up remediation measures have become the need of the hour. Bioremediation has become increasingly popular owing to its environmentally fri
Externí odkaz:
https://doaj.org/article/5cb850a1c0f1442aaac1ce6b89803aca
Publikováno v:
Agronomy, Vol 9, Iss 1, p 21 (2019)
The present study was to prepare chitosan nanoparticles (CNPs) from chitosan (CS) to evaluate their in vitro antimicrobial activities against phytopathogens of tomato. We prepared and characterized CNPs for their particle size, polydispersity index,
Externí odkaz:
https://doaj.org/article/a3aea39778474bba9d2d3944b68ccbd6