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Protein isolates were prepared from full-fat flakes of Lupinus angustifolius L. (cv Vitabor) by salt-induced extraction followed by precipitation with cold demineralized water. Different process parameters were screened to evaluate their significant
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______610::70549dbc6863f5b2fe3b9ea31762715b
https://publica.fraunhofer.de/handle/publica/231475
https://publica.fraunhofer.de/handle/publica/231475
Autor:
Giang, Nguyen T. N.1 ntngiang@agu.edu.vn, Khai, Tran V.2
Publikováno v:
Acta Scientiarum Polonorum. Technologia Alimentaria. Oct-Dec2024, Vol. 23 Issue 4, p491-502. 12p.
A novel process for the production of light-colored sunflower protein isolates was developed, combining mild-acidic protein extraction with adsorptive removal of phenolic compounds. Four commercial food-grade adsorbent and three ion exchange resins w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______610::43ceffcba86108ad8a4ee6433fb8a4e5
https://publica.fraunhofer.de/handle/publica/223522
https://publica.fraunhofer.de/handle/publica/223522
Autor:
Woźniak, Łukasz1 (AUTHOR) lukasz.wozniak@ibprs.pl, Porębska, Izabela2 (AUTHOR) izabela.porebska@ibprs.pl, Świder, Olga1 (AUTHOR) olga.swider@ibprs.pl, Sokołowska, Barbara2 (AUTHOR) barbara.sokolowska@ibprs.pl, Szczepańska-Stolarczyk, Justyna3 (AUTHOR) justyna.szczepanska@ibprs.pl, Lendzion, Krzysztof4 (AUTHOR) klendzion13@gmail.com, Marszałek, Krystian3 (AUTHOR) krystian.marszalek@ibprs.pl
Publikováno v:
Molecules. Jul2024, Vol. 29 Issue 13, p1-16. 16p. 1 Diagram, 7 Charts, 2 Graphs.
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