Zobrazeno 1 - 10
of 564
pro vyhledávání: '"Schmidt, Ja."'
Autor:
Wade, J, Salerno, F, Kilbride, RC, Kim, DK, Schmidt, JA, Smith, JA, LeBlanc, LM, Wolpert, EH, Adeleke, AA, Johnson, ER, Nelson, J, Mori, T, Jelfs, KE, Heutz, S, Fuchter, MJ
Publikováno v:
Nature Chemistry. 14:1383-1389
Chiral π-conjugated molecules bring new functionality to technological applications and represent an exciting, rapidly expanding area of research. Their functional properties, such as the absorption and emission of circularly polarized light or the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bf584989447d82eff7186134a2b961ae
https://doi.org/10.1038/s41557-022-01044-6
https://doi.org/10.1038/s41557-022-01044-6
Autor:
Watling, CZ, Kelly, RK, Tong, TYN, Piernas, C, Watts, EL, Tin Tin, S, Knuppel, A, Schmidt, JA, Travis, RC, Key, TJ, Perez-Cornago, A
Publikováno v:
Watling, C Z, Kelly, R K, Tong, T Y N, Piernas, C, Watts, E L, Tin Tin, S, Knuppel, A, Schmidt, J A, Travis, R C, Key, T J & Perez-Cornago, A 2023, ' Associations between food group intakes and circulating insulin-like growth factor-I in the UK Biobank : a cross-sectional analysis ', European Journal of Nutrition, vol. 62, no. 1, pp. 115-124 . https://doi.org/10.1007/s00394-022-02954-4
Purpose Circulating insulin-like growth factor-I (IGF-I) concentrations have been positively associated with risk of several common cancers and inversely associated with risk of bone fractures. Intakes of some foods have been associated with increase
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8241dcf2419a0134b748e97d88093e06
https://doi.org/10.1007/s00394-022-02954-4
https://doi.org/10.1007/s00394-022-02954-4
Publikováno v:
JAMA Internal Medicine.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______1064::2a2aa3c37ab15f4186511847643784b9
http://ora.ox.ac.uk/objects/uuid:
http://ora.ox.ac.uk/objects/uuid:
Autor:
Zamora-Ros, R, Beraud, V, Franceschi, S, Cayssials, V, Tsilidis, KK, Boutron-Ruault, MC, Weiderpass, E, Overvad, K, Tjonneland, A, Eriksen, AK, Bonnet, F, Affret, A, Katzke, V, Kuhn, T, Boeing, H, Trichopoulou, A, Valanou, E, Karakatsani, A, Masala, G, Grioni, S, Santucci de Magistris, M, Tumino, R, Ricceri, F, Skeie, G, Parr, CL, Merino, S, Salamanca-Fernandez, E, Chirlaque, MD, Ardanaz, E, Amiano, P, Almquist, M, Drake, I, Hennings, J, Sandstrom, M, Bueno-de-Mesquita, HB, Peeters, PH, Khaw, KT, Wareham, NJ, Schmidt, JA, Perez-Cornago, A, Aune, D, Riboli, E, Slimani, N, Scalbert, A, Romieu, I, Agudo, A, Rinaldi, S
Fruit and vegetable (F&V) intake is considered as probably protective against overall cancer risk, but results in previous studies are not consistent for thyroid cancer (TC). The purpose of this study is to examine the association between the consump
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______1032::419cf944ea51fdfa47b20fa4ee8ecc69
http://hdl.handle.net/10044/1/49526
http://hdl.handle.net/10044/1/49526
Autor:
Schmidt, JA, Fensom, GK, Rinaldi, S, Scalbert, A, Appleby, PN, Achaintre, D, Gicquiau, A, Gunter, MJ, Ferrari, P, Kaaks, R, Kühn, T, Floegel, A, Boeing, H, Trichopoulou, A, Lagiou, P, Anifantis, E, Agnoli, C, Palli, D, Trevisan, M, Tumino, R, Bueno-de-Mesquita, HB, Agudo, A, Larrañaga, N, Redondo-Sánchez, D, Barricarte, A, Huerta, JM, Quirós, JM, Wareham, N, Khaw, K-T, Perez-Cornago, A, Johansson, M, Cross, AJ, Tsilidis, KK, Riboli, E, Key, TJ, Travis, RC
Publikováno v:
BMC Medicine
Schmidt, J A, Fensom, G K, Rinaldi, S, Scalbert, A, Appleby, P N, Achaintre, D, Gicquiau, A, Gunter, M J, Ferrari, P, Kaaks, R, Kuhn, T, Floegel, A, Boeing, H, Trichopoulou, A, Lagiou, P, Anifantis, E, Agnoli, C, Palli, D, Trevisan, M, Tumino, R, Bueno-de-Mesquita, H B, Agudo, A, Larranaga, N, Redondo-Sanchez, D, Barricarte, A, Huerta, J M, Quiros, J R, Wareham, N, Khaw, K T, Perez-Cornago, A, Johansson, M, Cross, A J, Tsilidis, K K, Riboli, E, Key, T J & Travis, R C 2017, ' Pre-diagnostic metabolite concentrations and prostate cancer risk in 1077 cases and 1077 matched controls in the European Prospective Investigation into Cancer and Nutrition ', BMC Medicine, vol. 15, no. 1, pp. 122 . https://doi.org/10.1186/s12916-017-0885-6
BMC Medicine, Vol 15, Iss 1, Pp 1-14 (2017)
Dipòsit Digital de la UB
Universidad de Barcelona
Recercat. Dipósit de la Recerca de Catalunya
instname
Schmidt, J A, Fensom, G K, Rinaldi, S, Scalbert, A, Appleby, P N, Achaintre, D, Gicquiau, A, Gunter, M J, Ferrari, P, Kaaks, R, Kuhn, T, Floegel, A, Boeing, H, Trichopoulou, A, Lagiou, P, Anifantis, E, Agnoli, C, Palli, D, Trevisan, M, Tumino, R, Bueno-de-Mesquita, H B, Agudo, A, Larranaga, N, Redondo-Sanchez, D, Barricarte, A, Huerta, J M, Quiros, J R, Wareham, N, Khaw, K T, Perez-Cornago, A, Johansson, M, Cross, A J, Tsilidis, K K, Riboli, E, Key, T J & Travis, R C 2017, ' Pre-diagnostic metabolite concentrations and prostate cancer risk in 1077 cases and 1077 matched controls in the European Prospective Investigation into Cancer and Nutrition ', BMC Medicine, vol. 15, no. 1, pp. 122 . https://doi.org/10.1186/s12916-017-0885-6
BMC Medicine, Vol 15, Iss 1, Pp 1-14 (2017)
Dipòsit Digital de la UB
Universidad de Barcelona
Recercat. Dipósit de la Recerca de Catalunya
instname
Background Little is known about how pre-diagnostic metabolites in blood relate to risk of prostate cancer. We aimed to investigate the prospective association between plasma metabolite concentrations and risk of prostate cancer overall, and by time
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid_dedup__::417d7049076ccecfac8cd66c30bd3494
https://ora.ox.ac.uk/objects/uuid:5987a1ab-c092-4a82-891e-4344d931e5b6
https://ora.ox.ac.uk/objects/uuid:5987a1ab-c092-4a82-891e-4344d931e5b6
Autor:
Schmidt, JA1, Bell, FM1, Akam, E1, Marshall, C1, Dainty, IA2, Heinemann, A3, Dougall, IG1, Bonnert, RV4, Sargent, CA1
Publikováno v:
British Journal of Pharmacology. Apr2013, Vol. 168 Issue 7, p1626-1638. 13p. 1 Diagram, 3 Charts, 7 Graphs.
Autor:
Perez-Cornago, A, Travis, RC, Appleby, PN, Tsilidis, KK, Tjønneland, A, Olsen, A, Overvad, K, Katzke, V, Kühn, T, Trichopoulou, A, Peppa, E, Kritikou, M, Sieri, S, Palli, D, Sacerdote, C, Tumino, R, Bueno-de-Mesquita, HB, Agudo, A, Larrañaga, N, Molina-Portillo, E, Ardanaz, E, Chirlaque, M-D, Lasheras, C, Stattin, P, Wennberg, M, Drake, I, Malm, J, Schmidt, JA, Khaw, K-T, Gunter, M, Freisling, H, Huybrechts, I, Aune, D, Cross, AJ, Riboli, E, Key, TJ
Publikováno v:
Perez-Cornago, A, Travis, R C, Appleby, P N, Tsilidis, K, Tjønneland, A, Olsen, A, Overvad, K, Katzke, V, Kühn, T, Trichopoulou, A, Peppa, E, Kritikou, M, Sieri, S, Palli, D, Sacerdote, C, Tumino, R, Bueno-De-Mesquita, B H, Agudo, A, Larranaga, N, Molina-Portillo, E, Ardanaz, E, Chirlaque, M-D, Lasheras, C, Stattin, P, Wennberg, M, Drake, I, Malm, J, Schmidt, J A, Khaw, K-T, Gunter, M, Freisling, H, Huybrechts, I, Aune, D, Cross, A J, Riboli, E & Key, T J 2017, ' Fruit and vegetable intake and prostate cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) ', International Journal of Cancer, vol. 141, no. 2, pp. 287-297 . https://doi.org/10.1002/ijc.30741
Perez-Cornago, A, Travis, R C, Appleby, P N, Tsilidis, K K, Tjonneland, A, Olsen, A, Overvad, K, Katzke, V, Kuhn, T, Trichopoulou, A, Peppa, E, Kritikou, M, Sieri, S, Palli, D, Sacerdote, C, Tumino, R, Bueno-de-Mesquita, H B A, Agudo, A, Larranaga, N, Molina-Portillo, E, Ardanaz, E, Chirlaque, M D, Lasheras, C, Stattin, P, Wennberg, M, Drake, I, Malm, J, Schmidt, J A, Khaw, K T, Gunter, M, Freisling, H, Huybrechts, I, Aune, D, Cross, A J, Riboli, E & Key, T J 2017, ' Fruit and vegetable intake and prostate cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) ', International Journal of Cancer, vol. 141, no. 2, pp. 287-297 . https://doi.org/10.1002/ijc.30741
International Journal of Cancer
Perez-Cornago, A, Travis, R C, Appleby, P N, Tsilidis, K K, Tjonneland, A, Olsen, A, Overvad, K, Katzke, V, Kuhn, T, Trichopoulou, A, Peppa, E, Kritikou, M, Sieri, S, Palli, D, Sacerdote, C, Tumino, R, Bueno-de-Mesquita, H B A, Agudo, A, Larranaga, N, Molina-Portillo, E, Ardanaz, E, Chirlaque, M D, Lasheras, C, Stattin, P, Wennberg, M, Drake, I, Malm, J, Schmidt, J A, Khaw, K T, Gunter, M, Freisling, H, Huybrechts, I, Aune, D, Cross, A J, Riboli, E & Key, T J 2017, ' Fruit and vegetable intake and prostate cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) ', International Journal of Cancer, vol. 141, no. 2, pp. 287-297 . https://doi.org/10.1002/ijc.30741
International Journal of Cancer
Several dietary factors have been studied in relation to prostate cancer; however, most studies have not reported on subtypes of fruit and vegetables or tumor characteristics, and results obtained so far are inconclusive. This study aimed to examine
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid_dedup__::7b0e4d3789c91ce3a9e32e9722f5e040
http://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-327354
http://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-327354
Autor:
Schmidt, JA, Rinaldi, S, Ferrari, P, Carayol, M, Achaintre, D, Scalbert, A, Cross, AJ, Gunter, MJ, Fensom, GK, Appleby, PN, Key, TJA, Travis, RC
Background: Human metabolism is influenced by dietary factors and lifestyle, environmental, and genetic factors; thus, men who exclude some or all animal products from their diet might have different metabolic profiles than meat eaters.Objective: We
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::a0bdc1681e1a804334e6680d551bb5fa
https://ora.ox.ac.uk/objects/uuid:3c832fe2-cc34-4046-9bcb-039df7db8e13
https://ora.ox.ac.uk/objects/uuid:3c832fe2-cc34-4046-9bcb-039df7db8e13
Publikováno v:
DMW - Deutsche Medizinische Wochenschrift. 119:1573-1578
A 75-year-old man with nodular goitre (for the preceding 2 years treated with 75 micrograms/dl L-thyroxine) complained of pain over the left hip: on auscultation an arterial flow murmur was audible over the hip. The radiograph demonstrated extensive
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a5e44639ffa308f90b5404727dc1fa45
https://doi.org/10.1055/s-2008-1058873
https://doi.org/10.1055/s-2008-1058873
Autor:
Schmidt, JA, Rinaldi, S, Scalbert, A, Ferrari, P, Achaintre, D, Gunter, MJ, Appleby, PN, Key, TJ, Travis, RC
Background/Objectives: We aimed to investigate the differences in plasma concentrations and in intakes of amino acids between male meat-eaters, fish-eaters, vegetarians and vegans in the Oxford arm of the European Prospective Investigation into Cance
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::a492722ec3811252f9d7433088e4383d
http://hdl.handle.net/10044/1/41272
http://hdl.handle.net/10044/1/41272