Zobrazeno 1 - 10
of 101
pro vyhledávání: '"Schlichting, DE"'
Autor:
Mariuccia Schlichting De Martin, Alberto Fontanella Brighenti, Felipe Augusto Moretti Ferreira Pinto, Leonardo Araujo, Marcelo Couto, Cristiano João Arioli
Publikováno v:
Agropecuária Catarinense (2024)
Este trabalho teve como objetivo avaliar o potencial produtivo e a qualidade de frutos do cultivar de macieira SCS1605 Serrana sobre os porta-enxertos Maruba e Maruba com interenxerto de M.9 (MB/M.9) na região de São Joaquim, SC. O trabalho foi con
Externí odkaz:
https://doaj.org/article/7572a3e8e86a4c0c99afd4d663978150
Autor:
Adriana Lugaresi, Cristiano André Steffens, Angélica Schmitz Heinzen, Cristhian Leonardo Fenili, Alberto Fontanella Brighenti, Mariuccia Schlichting De Martin, Cassandro Vidal Talamini do Amarante
Publikováno v:
Acta Scientiarum: Agronomy, Vol 46, Iss 1 (2023)
This study aimed to evaluate the effect of the summer pruning time in ‘Fuji’ apple trees on the quality of fruit at harvest and after storage in controlled atmosphere with extremely low O2 (CA-ELO) (0.5 kPa O2). The treatments evaluated were summ
Externí odkaz:
https://doaj.org/article/ece3b5e0449a41d79ddd7a12a08b4e1e
Autor:
Mariuccia Schlichting de Martin, Tiago Afonso de Macedo, Cristiano André Steffens, Cristina Soethe, Angélica Schmitz Heinzen, Leo Rufato
Publikováno v:
Revista de Ciências Agroveterinárias, Vol 21, Iss 3 (2022)
This study analyzed the effect of rootstocks G.213, M.9 and Marubakaido with M.9 interstem of 30 and 20 cm (MB/M.9-30cm and MB/M.9-20cm) on postharvest quality, mineral composition and functional properties of 'Maxi Gala' apples. The evaluations was
Externí odkaz:
https://doaj.org/article/3516df672fd74f9d8269915649091447
Akademický článek
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Autor:
Schlichting De Martin, Mariuccia1 mariucciamartin@epagri.sc.gov.br, Afonso de Macedo, Tiago2, André Steffens, Cristiano3, Soethe, Cristina3, Schmitz Heinzen, Angélica3, Rufato, Leo3
Publikováno v:
Revista de Ciencias Agroveterinarias. 2022, Vol. 21 Issue 3, p229-237. 9p.
Autor:
Ricardo Sachini, Cristiano André Steffens, Mariuccia Schlichting de Martin, Bianca Schveitzer, Cristhian Leonardo Fenili, José Luiz Petri
Publikováno v:
Revista Brasileira de Fruticultura, Vol 42, Iss 2 (2020)
Abstract Apple is considered a functional food, since it presents considerable contribution in the supply of antioxidants, vitamins and minerals, and its consumption is related to the prevention of various diseases. However, most cultivars released i
Externí odkaz:
https://doaj.org/article/bb4b138718d840228b98098071b3cfed
Publikováno v:
Agropecuária Catarinense, Vol 32, Iss 3 (2019)
A indicação geográfica (IG) é um instrumento que tem por objetivo proteger e valorizar um produto cujas características e reputação estão diretamente relacionados a sua região de origem. São Joaquim tem tradição no cultivo da macieira, pr
Externí odkaz:
https://doaj.org/article/c4db228fb3df4628bcc6cb1ad49fc6c8
Autor:
Cristhian Leonardo Fenili, José Luiz Petri, Cristiano André Steffens, Mariuccia Schlichting de Martin, Cassandro Vidal Talamini do Amarante, Angélica Schmitz Heinzen
Publikováno v:
Revista Brasileira de Fruticultura, Vol 41, Iss 2 (2019)
Abstract This study aimed evaluate the effect of biostimulants, foliar fertilizers and ethephon on the red color in the peel of ‘Daiane’ and ‘Venice’ apples. The experiments were conducted in Caçador/SC, during 2015/2016 and 2016/2017 season
Externí odkaz:
https://doaj.org/article/d4a382a6727a4024aa9ce1d03651edea
Autor:
Ivan Dagoberto Faoro, André Amarildo Sezerino, Mariuccia Schlichting De Martin, Mateus da Silveira Pasa
Publikováno v:
Agropecuária Catarinense, Vol 32, Iss 1 (2019)
Neste artigo são comentadas as características agronômicas da planta, os porta-enxertos, os cultivares polinizadores, a colheita e a armazenagem dos frutos do cv. Rocha. Essa pereira foi originada em Portugal e atualmente é plantada nas regiões
Externí odkaz:
https://doaj.org/article/c47c40a04a6e41cb80d48e3757c6cd01
Autor:
Cristina Soethe, Cristiano André Steffens, Mariuccia Schlichting de Martin, Cassandro Vidal Talamini do Amarante, Angélica Schmitz Heinzen, Aike Anneliese Kretzschmar
Publikováno v:
Revista Brasileira de Fruticultura, Vol 41, Iss 1 (2019)
Abstract The aim of this work was to evaluate the effect of storage temperature, in passive modified atmosphere (MA) and atmospheric composition in active MA on quality maintenance, total phenolic compounds (TPC) and total antioxidant activity (TAA;
Externí odkaz:
https://doaj.org/article/cd1a9fc5845b4047bff0b62222150477