Zobrazeno 1 - 10
of 1 076
pro vyhledávání: '"Schennink A"'
Autor:
Frijhoff, Willem
Publikováno v:
Archives de sciences sociales des religions, 1990 Apr 01. 35(70), 309-310.
Externí odkaz:
https://www.jstor.org/stable/30127119
Autor:
Esposito, Claudio, Tammaro, Daniele, D'Avino, Gaetano, Schennink, Gerald, Huisman, Jan Wietze, Geerts, Mark, Chacon, Fresia Alvarado, Maffettone, Pier Luca
Publikováno v:
AIP Conference Proceedings; 2024, Vol. 3158 Issue 1, p1-7, 7p
Autor:
J. E. Edwards, A. Schennink, F. Burden, S. Long, D. A. van Doorn, W. F. Pellikaan, J. Dijkstra, E. Saccenti, H. Smidt
Publikováno v:
Animal Microbiome, Vol 2, Iss 1, Pp 1-13 (2020)
Abstract Background Compared to horses and ponies, donkeys have increased degradation of dietary fiber. The longer total mean retention time of feed in the donkey gut has been proposed to be the basis of this, because of the increased time available
Externí odkaz:
https://doaj.org/article/38cbe5dc62e64f7ba868cbe9301c6360
Autor:
Schennink, Anke, Trott, Josephine F., Berryhill, Grace E., Donovan, Caitlin E., Manjarin, Rodrigo, VanKlompenberg, Monica K., Rowson-Hodel, Ashley R., Luis, Michelle-Yvette Osorio, Hovey, Russell C.
Publikováno v:
In Reproductive Toxicology July 2015 54:93-100
Autor:
Daniele Tammaro, Gaetano D’Avino, Gerald Schennink, Jan Wietze Huisman, Nynke Zandstra, Mark Geerts, Fresia Alvarado Chacon, Pier Luca Maffettone
Publikováno v:
INTERNATIONAL CONFERENCE ON HUMANS AND TECHNOLOGY: A HOLISTIC AND SYMBIOTIC APPROACH TO SUSTAINABLE DEVELOPMENT: ICHT 2022.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1819a7fffc3360d648daf24fcb0837eb
https://doi.org/10.1063/5.0136491
https://doi.org/10.1063/5.0136491
Autor:
Tammaro, Daniele, D'Avino, Gaetano, Schennink, Gerald, Huisman, Jan Wietze, Zandstra, Nynke, Geerts, Mark, Chacon, Fresia Alvarado, Maffettone, Pier Luca
Publikováno v:
AIP Conference Proceedings; 2023, Vol. 2607 Issue 1, p1-6, 6p
Autor:
Marcos, Begonya, Sárraga, Carmen, Castellari, Massimo, Kappen, Frans, Schennink, Gerald, Arnau, Jacint
Publikováno v:
In Food Packaging and Shelf Life June 2014 1(2):140-150
Autor:
Schennink, A., Bovenhuis, H., Léon-Kloosterziel, K. M., van Arendonk, J. A. M., Visker, M. H. P. W.
Publikováno v:
Animal Genetics. Dec2009, Vol. 40 Issue 6, p909-916. 8p. 3 Charts.
Akademický článek
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Publikováno v:
Book Polymeric Foams: Innovations in Technologies and Environmentally Friendly Materials. Taylor & Francis
Book Polymeric Foams: Innovations in Technologies and Environmentally Friendly Materials
Polymeric Foams ISBN: 9781003166160
Book Polymeric Foams: Innovations in Technologies and Environmentally Friendly Materials
Polymeric Foams ISBN: 9781003166160
One goal of this chapter is to present the state of the art and innovative solutions in designing an extrusion line to obtain a process that should be reproducible, stable, economically viable and scalable for PLA foams. Another goal of this chapter
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9e0c26e632a8c3a8abb903d5ba372016
https://research.wur.nl/en/publications/extrusion-foam-of-polylactic-acid-using-stereocomplex-crystals
https://research.wur.nl/en/publications/extrusion-foam-of-polylactic-acid-using-stereocomplex-crystals
