T01.02.22 SIX-FOOD ELIMINATION DIET (SFED) IN EOSINOPHILIC ESOPHAGITIS AND EOSINOPHILIC GASTROENTERITIS

Autor: Di Stefano, M., Frigerio, C., Schembari, G., Lapia, F., Sabatini, U., Pagani, E., Corazza, G.R., Di Sabatino, A.

Publikováno v: In Digestive and Liver Disease 1 October 2020 52 Supplement 2:S72-S72

Influence of Brine Concentration, Brine Temperature, and Presalting on Early Gas Defects in Cheese

Autor: Melilli, C., Barbano, D. M., Caccamo, M., Calvo, M. A., Schembari, G., Licitra, Giuseppe

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______4731::3571165fa78b4b1b28604eaed9ffdc52
http://hdl.handle.net/20.500.11769/51126

Abdominal aortic aneurysm and chronic occlusive arterial disease

Autor: Schembari, G, Massetti, M, Marchetti, L, Pula, G, Voltolini, L, Civeli, L, Di Bisceglie, M, Mazzesi, Giuseppe, Sassi, C, Toscano, Michele

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3686::c65cb7528e924d72729c87145c031225
http://hdl.handle.net/11573/400075

Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.

Isopropyl alcohol dehydration on zeolitized Lipari pumice

Autor: Maggiore R, Schembari G, Crisafulli C, Bottari A, Cavallaro S, Solarino L

Publikováno v: La Chimica e l'industria 64 (1982): 13–17.
info:cnr-pdr/source/autori:Maggiore R, Schembari G, Crisafulli C, Bottari A, Cavallaro S, Solarino L/titolo:Isopropyl alcohol dehydration on zeolitized Lipari pumice/doi:/rivista:La Chimica e l'industria/anno:1982/pagina_da:13/pagina_a:17/intervallo_pagine:13–17/volume:64

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=cnr_________::e04af076a83c45ba61c0596799eabdb7
https://publications.cnr.it/doc/328809