Výsledky vyhledávání - "Scharfenberger-Schmeer Maren"

Akademický článek

UV-C treatment: A non-thermal inactivation method for microbiological stabilisation of must and wine

Autor: Cvetkova Svetlana, Hirt Benedikt, Stahl Mario, Scharfenberger-Schmeer Maren, Durner Dominik

Publikováno v: BIO Web of Conferences, Vol 56, p 02035 (2023)

UV-C treatment is discussed as an effective and efficient method to inactivate harmful microorganisms in wine and other viticultural products. In comparison to other stabilisation techniques, the application of UV-C is thought to be beneficial to red

Externí odkaz: https://doaj.org/article/54d1148c39424a109d6c50f17cd25926

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Akademický článek

Inactivation of microorganisms by UV-treatment of must and wine

Autor: Durner Dominik, Diesler Kathrin, Golombek Patricia, Kromm Lisa, Stahl Mario, Briviba Karlis, Scharfenberger-Schmeer Maren, Fischer Ulrich

Publikováno v: BIO Web of Conferences, Vol 9, p 02001 (2017)

The objective was to investigate the applicability of UV-C technology to inactivate yeasts and bacteria in must and wine. Experiments were carried out in vintage 2016 with Riesling musts of different quality containing their natural microflora. Yeast

Externí odkaz: https://doaj.org/article/1e47c3448e2f4d8296a2cca93997bcf8

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