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Publikováno v:
Frontiers in Sustainability, Vol 5 (2024)
Good agricultural practices (GAP) are guidelines designed to ensure the production of high-quality agricultural products that meet specified standards while optimizing resource use. This study aimed to examine the challenges and success factors in im
Externí odkaz:
https://doaj.org/article/8f5e676f6bff4922bff6e2f3d7cd1950