Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Sawsen Zouaghi"'
Autor:
Vincent Thomy, Yannick Coffinier, Christophe Andre, Maude Jimenez, Séverine Bellayer, Guillaume Delaplace, Sawsen Zouaghi, Thomas Dargent
Publikováno v:
Food and Bioproducts Processing
Food and Bioproducts Processing, Elsevier, 2019, 113, pp.32-38. ⟨10.1016/j.fbp.2018.10.012⟩
Food and Bioproducts Processing, 2019, 113, pp.32-38. ⟨10.1016/j.fbp.2018.10.012⟩
Food and Bioproducts Processing, Elsevier, 2019, 113, pp.32-38. ⟨10.1016/j.fbp.2018.10.012⟩
Food and Bioproducts Processing, 2019, 113, pp.32-38. ⟨10.1016/j.fbp.2018.10.012⟩
This work aims at presenting and comparing the antifouling and antibacterial behaviour of three biomimetic surfaces targeting dairy fouling reduction, namely atmospheric plasma-sprayed silane-based thin films, lubricated slippery surfaces and femtose
Autor:
Maude Jimenez, Guillaume Delaplace, Cosmin Gruescu, Sawsen Zouaghi, Jérôme Frémiot, Sophie Duquesne, Christophe Andre, Melissa A. Grunlan
Publikováno v:
ACS Sustainable Chemistry & Engineering
ACS Sustainable Chemistry & Engineering, 2019, ACS Sustainable Chemistry & Engineering, 7 (10), pp.9133-9142. ⟨10.1021/acssuschemeng.8b05835⟩
ACS Sustainable Chemistry & Engineering, American Chemical Society, 2019, ACS Sustainable Chemistry & Engineering, 7 (10), pp.9133-9142. ⟨10.1021/acssuschemeng.8b05835⟩
ACS Sustainable Chemistry & Engineering, 2019, ACS Sustainable Chemistry & Engineering, 7 (10), pp.9133-9142. ⟨10.1021/acssuschemeng.8b05835⟩
ACS Sustainable Chemistry & Engineering, American Chemical Society, 2019, ACS Sustainable Chemistry & Engineering, 7 (10), pp.9133-9142. ⟨10.1021/acssuschemeng.8b05835⟩
As concerns grow about the sustainability of current food production patterns, it is important to assess their environmental impact, to identify the hotspots, and to propose curative solutions in order to progress toward more durable and ecofriendly
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1edcca519f93aeb950247c49c218bc05
https://hal.univ-lille.fr/hal-02310743
https://hal.univ-lille.fr/hal-02310743
Autor:
Yannick Coffinier, Maude Jimenez, Christophe Andre, Séverine Bellayer, Guillaume Delaplace, Nour-Eddine Chihib, Thierry Six, Sawsen Zouaghi, Marwan Abdallah
Publikováno v:
Applied Surface Science
Applied Surface Science, Elsevier, 2018, 455, pp.392-402. ⟨10.1016/j.apsusc.2018.06.006⟩
Applied Surface Science, 2018, 455, pp.392-402. ⟨10.1016/j.apsusc.2018.06.006⟩
Applied Surface Science, Elsevier, 2018, 455, pp.392-402. ⟨10.1016/j.apsusc.2018.06.006⟩
Applied Surface Science, 2018, 455, pp.392-402. ⟨10.1016/j.apsusc.2018.06.006⟩
International audience; This work aims at studying the impact of silane-based coatings, generated by atmospheric pressure plasma spraying (APPS) of a liquid precursor (hexamethydisiloxane – HMDSO), on dairy antifouling and antibacterial properties
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3b34b856815cef78e6e2bbdd01b863be
https://hal.archives-ouvertes.fr/hal-02321911
https://hal.archives-ouvertes.fr/hal-02321911
Autor:
Maude Jimenez, Nicolas Nuns, Sawsen Zouaghi, Sona Moradi, Christophe Andre, Savvas G. Hatzikiriakos, Pardis Simon, Séverine Bellayer, Guillaume Delaplace, Thierry Six
Publikováno v:
Journal of Food Engineering
Journal of Food Engineering, Elsevier, 2018, 228, pp.38-49. ⟨10.1016/j.jfoodeng.2018.02.009⟩
Journal of Food Engineering, 2018, 228, pp.38-49. ⟨10.1016/j.jfoodeng.2018.02.009⟩
Journal of Food Engineering, Elsevier, 2018, 228, pp.38-49. ⟨10.1016/j.jfoodeng.2018.02.009⟩
Journal of Food Engineering, 2018, 228, pp.38-49. ⟨10.1016/j.jfoodeng.2018.02.009⟩
International audience; Heat-induced fouling is a financial and environmental burden for food and dairy industries and its control is therefore desperately needed. A better understanding of the fouling mechanisms and their relation to stainless steel
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4b91b44fe32e42283911cd258efb954a
https://hal.inrae.fr/hal-02621210
https://hal.inrae.fr/hal-02621210
Autor:
Christophe Andre, Sawsen Zouaghi, Marwan Abdallah, Alain Celzard, Séverine Bellayer, Guillaume Delaplace, Maude Jimenez, Nour-Eddine Chihib
Publikováno v:
International Dairy Journal
International Dairy Journal, 2018, 86, pp.69-75. ⟨10.1016/j.idairyj.2018.07.004⟩
International Dairy Journal, Elsevier, 2018, 86, pp.69-75. ⟨10.1016/j.idairyj.2018.07.004⟩
International Dairy Journal, 2018, 86, pp.69-75. ⟨10.1016/j.idairyj.2018.07.004⟩
International Dairy Journal, Elsevier, 2018, 86, pp.69-75. ⟨10.1016/j.idairyj.2018.07.004⟩
International audience; Dairy industries are burdened by fouling phenomena that increase costs and environmental impacts of thermal processes. One remedial solution could be to replace stainless-steel equipment by other materials less prone to foulin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c8cdcb1cdb552a4580b0962cf1c45d40
https://hal.inrae.fr/hal-02621599
https://hal.inrae.fr/hal-02621599
Autor:
Maude Jimenez, Christophe Andre, Sawsen Zouaghi, Joel Lyskawa, Mikayla Barry, Melissa A. Grunlan, Séverine Bellayer, Guillaume Delaplace
Publikováno v:
Biofouling
Biofouling, 2018, 34 (7), pp.769-783. ⟨10.1080/08927014.2018.1502275⟩
Biofouling, Taylor & Francis, 2018, 34 (7), pp.769-783. ⟨10.1080/08927014.2018.1502275⟩
Biofouling, 2018, 34 (7), pp.769-783. ⟨10.1080/08927014.2018.1502275⟩
Biofouling, Taylor & Francis, 2018, 34 (7), pp.769-783. ⟨10.1080/08927014.2018.1502275⟩
Pasteurization of dairy products is plagued by fouling, which induces significant economic, environmental and microbiological safety concerns. Herein, an amphiphilic silicone coating was evaluated for its efficacy against fouling by a model dairy flu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::97740e3bc42ceeeca4ce42e58a44d504
https://hal.inrae.fr/hal-02623318
https://hal.inrae.fr/hal-02623318
Autor:
Christophe Andre, Maude Jimenez, Savvas G. Hatzikiriakos, Sawsen Zouaghi, Sona Moradi, Thierry Six, Yannick Coffinier, Vincent Thomy, Thomas Dargent, Séverine Bellayer, Guillaume Delaplace
Publikováno v:
ACS Applied Materials & Interfaces
ACS Applied Materials & Interfaces, Washington, D.C. : American Chemical Society, 2017, 9 (31), pp.26565-26573. ⟨10.1021/acsami.7b06709⟩
ACS Applied Materials & Interfaces, 2017, 9 (31), pp.26565-26573. ⟨10.1021/acsami.7b06709⟩
ACS Applied Materials & Interfaces, Washington, D.C. : American Chemical Society, 2017, 9 (31), pp.26565-26573. ⟨10.1021/acsami.7b06709⟩
ACS Applied Materials & Interfaces, 2017, 9 (31), pp.26565-26573. ⟨10.1021/acsami.7b06709⟩
International audience; Fouling is a widespread and costly issue, faced by all food-processing industries. Particularly, in the dairy sector, where thermal treatments are mandatory to ensure product safety, heat-induced fouling represents up to 80% o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6b68deb9c4b068a1e8438eba705b8b20
https://hal.inrae.fr/hal-02622108
https://hal.inrae.fr/hal-02622108