Zobrazeno 1 - 10
of 19
pro vyhledávání: '"Savio da Silva Berilli"'
Autor:
Cristhiane Altoé Filete, Taís Rizzo Moreira, Alexandre Rosa dos Santos, Willian dos Santos Gomes, Rogério Carvalho Guarçoni, Aldemar Polonini Moreli, Maria Imaculada Augusto, Raabe de Oliveira Abreu, Marinalva Maria Bratz Simmer, Alice Dela Costa Caliman, Cleidiana Vieira Guimarães, Savio da Silva Berilli, Maria Amélia Gava Ferrão, Aymbiré Francisco Almeida da Fonseca, Fábio Luiz Partelli, Ana Paula Candido Gabriel Berilli, Emanuele Catarina da Silva Oliveira, Lucas Louzada Pereira
Publikováno v:
Agronomy, Vol 12, Iss 8, p 1931 (2022)
The sensory profile from the Coffea canephora stands out for being denser, less sweet, presenting less acidity, and having characteristics of a marked aroma of roasted cereals. Coffee is essentially a terroir product, that is, directly influenced by
Externí odkaz:
https://doaj.org/article/875d7ae2d2a14acaa3dcefe344fcce8b
Autor:
Lucas Louzada Pereira, Rogério Carvalho Guarçoni, José Maria Rodrigues da Luz, Alanne Carvalho de Oliveira, Aldemar Polonini Moreli, Cristhiane Altoé Filete, Genilson de Paiva, Danieli Grancieri Debona, Willian dos Santos Gomes, Wilton Soares Cardoso, Sávio da Silva Berilli, Emanuele Catarina da Silva Oliveira
Publikováno v:
Food Chemistry Advances, Vol 2, Iss , Pp 100185- (2023)
Coffee beverage presents unique organoleptic characteristics of aroma and taste. These sensory attributes depend on the chemical composition of the brewed coffee. Our objectives were to determine the sensory quality of the coffee beverage obtained by
Externí odkaz:
https://doaj.org/article/8a8b4df6e92b4892a626ec7295c07e4d
Autor:
Patrícia Ferreira da Silva, Natália Cassa, Alberto Soares de Melo, José Dantas Neto, Luana Aparecida Menegaz Meneghetti, Alisson Silva Costa Custódio, Niclene Ponce Rodrigues de Oliveira, Tonny José Araújo da Silva, Edna Maria Bonfim-Silva, Sérgio Plens Andrade, Thiago Franco Duarte, Sávio da Silva Berilli, Maurício Novaes Souza, Aparecida de Fátima Madella de Oliveira, Monique Moreira Moulin, Ana Paula Candido Gabriel Berilli
Publikováno v:
Agriculture, Vol 13, Iss 10, p 1860 (2023)
Plant resistance to drought stress is a parameter that should be studied with more emphasis in the search for higher agricultural yields. In this scenario, research within breeding programs should be directed toward specific mechanisms of action and
Externí odkaz:
https://doaj.org/article/add22dc93daf4393a5dbba8f4e40fa92
Autor:
Ramon Amaro de Sales, Evandro Chaves de Oliveira, Eduardo Buzatto, Robson Ferreira de Almeida, Marcus José Alves de Lima, Sávio da Silva Berilli, Ronilda Lana Aguiar, Mario Lovo, Robson Prucoli Posse, Joana Casagrande dos Santos, Waylson Zancanella Quartezani, Rodrigo Amaro de Salles, Felipe Cunha Siman
Publikováno v:
Scientific Reports, Vol 11, Iss 1, Pp 1-9 (2021)
Abstract Photo-selective shading screens are emerging practices that aim to combine crop physical protection with different solar radiation filtration to achieve desired physiological responses. The objective of the present study was to evaluate the
Externí odkaz:
https://doaj.org/article/82a16efb45de45f5b025a123b1cac821
Autor:
Niedja Bezerra Costa, Maria de Fátima de Castro Oliveira, Heder Braun, Sávio da Silva Berilli, Fábio Afonso Mazzei Moura de Assis Figueiredo, Fabrício de Oliveira Reis, Tiago Massi Ferraz
Publikováno v:
Bioscience Journal, Vol 38, Pp e38066-e38066 (2022)
A wide range of soybean cultivars is available on the market and understanding the physiological response and yield of these materials is fundamental to develop new management systems. Thus, the objective of the present study was to assess ecophysiol
Externí odkaz:
https://doaj.org/article/93602be42aba4a6891bcd77d1a8a862b
Autor:
Sávio da Silva Berilli, Mateus Francisco Pazinato, Carlos Humberto Desiderio Pirovani, Samuel Paulo Torrezani, Lucas Louzada Pereira, Ana Paula Cândido Gabriel Berilli
Publikováno v:
Revista Brasileira de Fruticultura, Vol 44, Iss 1 (2022)
Abstract Advances in production systems always aim at finding alternatives to improve crop productivity. One of the recent practices adopted in commercial banana and plantain plantations refers to the application of liquid fertilizers in bunches in o
Externí odkaz:
https://doaj.org/article/0056808b15d842399e82e8adf043e5b3
Autor:
Ramon Amaro de Sales, Evandro Chaves de Oliveira, Alexandre Cândido Xavier, Fábio Luiz de Oliveira, José Eduardo Macedo Pezzopane, Diego Mathias Natal da Silva, Sávio da Silva Berilli
Publikováno v:
Acta Scientiarum: Agronomy, Vol 44, Iss 1 (2021)
Yacon is a perennial herbaceous plant that naturally occurs in South America at altitudes ranging from 2,000 m to 3,100 m above sea level. The yacon culture has recently grown in popularity as it has high productive potential in mild climates and mul
Externí odkaz:
https://doaj.org/article/a2c98b83a3164b98a7ae14bfad9e18ad
Autor:
Fernanda Vargas Valadares, Rafael Nunes de Almeida, Lázaro Renilton Emerick Silva, Geferson Rocha Santos, Raissa Olmo Lacerda Pirovani, José Dias de Souza Neto, Ana Paula Cândido Gabriel Berilli, Monique Moreira Moulin, Marcelo Vivas, Sávio da Silva Berilli, Messias Gonzaga Pereira
Publikováno v:
Ciência Rural, Vol 52, Iss 5 (2021)
ABSTRACT: In view of the need to increase genetic variability to obtain materials with a significant capacity to drought tolerance, this study conducted a cycle of a reciprocal recurrent selection of full-sib families of maize. To this end, 64 full-s
Externí odkaz:
https://doaj.org/article/4492cbc6f0924754aed561699713afa0
Autor:
Dieimes Bohry, Ana Paula Candido Gabriel Berilli, Sávio da Silva Berilli, Robson Ferreira de Almeida, Alan Alvino Falcão Zooca
Publikováno v:
Revista de Ciências Agrárias, Vol 62 (2018)
The araçá-boi (Eugenia stipitata McVaugh), a native fruit from the Amazonian Forest, has great potential for fruit pulp production. Araçá-boi cultivation could diversify the incomes of small farmers and contribute to food security. However, littl
Externí odkaz:
https://doaj.org/article/13be41e665864a509b72da9d0797749a
Autor:
Sávio da Silva Berilli, Silvio de Jesus Freitas, Paulo Cesar dos Santos, Jurandi Gonçalves de Oliveira, Luis Carlos Santos Caetano
Publikováno v:
Revista Brasileira de Fruticultura, Vol 36, Iss 2, Pp 503-508 (2014)
A abacaxicultura brasileira sofre prejuízos pela presença da fusariose, devido à suscetibilidade das principais cultivares plantadas no País. Programas de melhoramento genético vêm buscando novas alternativas para os produtores de abacaxi com o
Externí odkaz:
https://doaj.org/article/48b206a1a6cb41eaac72f667becd86fe