Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Satyamitra L. Shekh"'
Publikováno v:
LWT. 106:201-208
The study was aimed at evaluating probiotic potential of different Lactobacillus strains isolated from different sources. Lactic acid bacterial strains isolated from fruits, fermented foods and human origin survive at low pH (3) and in the presence o
Publikováno v:
Annals of Microbiology. 70
Purpose Freeze drying of Lactobacillus plantarum GP in the presence of wall materials to achieve improved survival and retention of probiotic functionality during storage. Methods L. plantarum cells were lyophilized in the presence of inulin, fructoo
Publikováno v:
LWT. 74:234-241
Eight acid and bile tolerant Lactobacillus plantarum strains isolated from fruits and fermented foods were identified and characterized in vitro for probiotic attributes. The strains tolerated enzymes of simulated oro-gastro-intestinal fluids, pH ext
Publikováno v:
Applied Biochemistry and Biotechnology. 173:259-277
The study was aimed at evaluating the probiotic potential of indigenous autochthonous Lactobacillus rhamnosus strains isolated from infant feces and vaginal mucosa of healthy female. The survival of the selected strains and the two reference strains