Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Satya Narayana Naik"'
Publikováno v:
Application of Microalgae in Wastewater Treatment ISBN: 9783030139124
Due to changed land use, population pressure, and consumption pattern, the pollution load on environment is posing threats to ecosystem health and human welfare. The need to search for environmental friendly cleanup techniques for removal or reductio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3c24a3452a53b490af93572772d2c01d
https://doi.org/10.1007/978-3-030-13913-1_1
https://doi.org/10.1007/978-3-030-13913-1_1
Castor (Ricinus communis L.) plant also known as wonder tree is a member of spurge family (Euphorbiaceae) found in tropical countries. With a total global production of 1.85 million tons annually, India is the largest producer of castor seed accounti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ffe7e7f77e05d956ce1dd4b73065ec62
https://doi.org/10.1016/b978-0-444-63992-9.00021-5
https://doi.org/10.1016/b978-0-444-63992-9.00021-5
Publikováno v:
Fuel. 124:269-278
Microwave irradiation was used in this study for the torrefaction of wheat and barley straw. The torrefaction effect was studied by varying the microwave power level (200–300 W), reaction time (10–20 min) and moisture content of biomass (5–15%)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a42c224765081651b644f773e2ce8610
https://doi.org/10.1016/j.fuel.2014.01.102
https://doi.org/10.1016/j.fuel.2014.01.102
Publikováno v:
SAE Technical Paper Series.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::50b6ddd198199b62e10cfcdad49f564a
https://doi.org/10.4271/2014-01-2762
https://doi.org/10.4271/2014-01-2762
Publikováno v:
Journal of bioscience and bioengineering. 118(3)
Protease and fatty acids are known to serve as pathogenic factors against root-knot nematodes. Here, we utilized Karanja deoiled cake as a nitrogen source for the first time in induction of protease by Paecilomyces lilacinus. Fatty acids, especially
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b3ec262b2e045b4cba3e94320a5b50d3
https://pubmed.ncbi.nlm.nih.gov/24704176
https://pubmed.ncbi.nlm.nih.gov/24704176