Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Satya Andika Putra"'
Publikováno v:
Case Studies in Thermal Engineering, Vol 28, Iss , Pp 101572- (2021)
Drying kinetic model of paddy at specific drying time under different capacities drying conditions were studied under swirling fluidized bed (SFB) dryer. The drying was performed at capacities of 1, 2, and 3 kg, temperatures of 55 °C, drying time of
Externí odkaz:
https://doaj.org/article/76a01a0f46894c939cb5beb9a22abc1c
Publikováno v:
AIP Conference Proceedings.
The roasting coffee is one of the processing coffee beans which determines the quality of the coffee flavor. In general, the process of roasting coffee uses a rotating cylinder, a fixed drum with agitator and a fluidized bed. Theoretical study of flu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c1f25d69dd610e36498c79746140923e
https://doi.org/10.1063/1.5098287
https://doi.org/10.1063/1.5098287
Publikováno v:
IOP Conference Series: Materials Science and Engineering. 1096:012054
The most important thing of drying is removing moisture from materials towards the equilibrium moisture with normal ambient air. One of the drying ways is to use Swirling Fluidized Bed Dryer (SFBD) for drying materials in the form of granules or seed
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ff39c97f12b7851bac2c820bfc56eb25
https://doi.org/10.1088/1757-899x/1096/1/012054
https://doi.org/10.1088/1757-899x/1096/1/012054
Autor:
Andi Taufan, Mirwan Ardiansyah Karim, Umi Hanifah, Eko Kuncoro Pramono, Novrinaldi Novrinaldi, Satya Andika Putra, Aidil Haryanto
Publikováno v:
Jurnal Riset Teknologi Industri. 14:341
Proses pengeringan daun kelor (Moringa Oleifera) diperlukan untuk mengurangi kandungan air sehingga dapat mencegah kerusakan dan memperpanjang umur simpan daun kelor. Pada penelitian ini telah dilakukan pengeringan daun kelor menggunakan pengeringan
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7e858bbc9fc60cc7029b2cc55ee4ecea
https://doi.org/10.26578/jrti.v14i2.6518
https://doi.org/10.26578/jrti.v14i2.6518
Publikováno v:
Widyariset. 6:99
Numerical and experimental studies have been carried out on the effect of inlet air number to the air velocity distribution in the drying chamber of the Swirling Fluidized Bed Dryer (SFBD). The main components of SFBD are a drying chamber, plenum cha
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::56e5af0c463fd1ee1eb30f4041140446
https://doi.org/10.14203/widyariset.6.2.2020.99-106
https://doi.org/10.14203/widyariset.6.2.2020.99-106
Publikováno v:
Jurnal Riset Teknologi Industri. 13:111
Pada penelitian ini telah dilakukan eksperimen pengeringan gabah menggunakan swirling fluidized bed dengan variasi beban pengeringan untuk melihat karakteristik gabah yang dihasilkan. Gabah dengan berat 200 gr, 250 gr dan 300 gr masing-masing dikerin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8206f5d51c0fb095e5fbca38ca34314e
https://doi.org/10.26578/jrti.v13i2.4993
https://doi.org/10.26578/jrti.v13i2.4993
Publikováno v:
TEKNIK. 40:84
Gabah merupakan produk hasil pertanian berupa biji-bijian yang proses pengeringannya mayoritas masih menggunakan cara tradisional yaitu dengan menghamparkan langsung dibawah sinar matahari. Pengeringan seperti ini tidak sesuai ketika musim hujan kare
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7c68a4d1fc9e8dd551e9a95c3f9022d3
https://doi.org/10.14710/teknik.v39i3.22765
https://doi.org/10.14710/teknik.v39i3.22765